Pregled bibliografske jedinice broj: 308747
Fruit Quality and Oil Gland Morphology of Heat-Treated Satsuma mandarins after Cold Storage
Fruit Quality and Oil Gland Morphology of Heat-Treated Satsuma mandarins after Cold Storage // Deutsche Lebensmittel - Rundschau, 103 (2007), 11; 522-528 (međunarodna recenzija, članak, znanstveni)
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Naslov
Fruit Quality and Oil Gland Morphology of Heat-Treated Satsuma mandarins after Cold Storage
Autori
Pecina, Marija ; Jemrić, Tomislav ; Lepeduš, Hrvoje ; Britvec, Mihaela
Izvornik
Deutsche Lebensmittel - Rundschau (0012-0413) 103
(2007), 11;
522-528
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Satsuma mandarin; multivariate analysis; fruit quality; storage; chilling injury; oil gland
Sažetak
Satsuma mandarins (Citrus unshiu Marc. ‘ Saigon’ ) fruit were dipped in hot water (HWD) at 48°C and 52°C and stored for 8 weeks at +1°C plus 1 week of shelf life (SL). 48°C HWD had the lowest weight loss, soluble solids concentration and juiciness. Multivariate analysis clearly discriminated 48°C HWD from 52°C HWD and the control, showing weight loss after SL and total weight loss as the traits with greatest influence. Microscopic examination of chilling injured (CI) rind tissue showed the changes in structure of the oil glands which did not have etheric oil contrary to those from healthy tissue and the different degree of tissue injuries, with higher level at 52°C HWD. HWD treatments changed the shape of oil glands, without the evidence of oil leakage or damage of oil gland tissue.
Izvorni jezik
Engleski
Znanstvena područja
Biologija, Strojarstvo, Poljoprivreda (agronomija)
POVEZANOST RADA
Projekti:
073-0731674-1673 - Utjecaj oksidativnog stresa na organizaciju i funkciju biljnih stanica i tkiva (Lepeduš, Hrvoje, MZOS ) ( CroRIS)
098-0982913-2838 - Regulatorni mehanizmi fotosinteze i diferencijacija plastida (Fulgosi, Hrvoje, MZOS ) ( CroRIS)
069-0692972-2203 - Primijenjena istraživanja rashladnih sustava s novim radnim tvarima (Pavković, Branimir, MZOS ) ( CroRIS)
178-1780469-2276 - Biljna raznolikost i hranidbena vrijednosti ovčjih pašnjaka jadranskog područja (Britvec, Mihaela, MZOS ) ( CroRIS)
Ustanove:
Agronomski fakultet, Zagreb
Profili:
Marija Pecina
(autor)
Mihaela Britvec
(autor)
Tomislav Jemrić
(autor)
Hrvoje Lepeduš
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
