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Pregled bibliografske jedinice broj: 306388

Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers


Parađiković, Nada; Teklić, Tihana; Horvat, Dražen; Vinković, Tomislav; Gumze, Andrej
Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers // Cereal research communications, 35 (2007), 2; 897-900 doi:10.1556/CRC.35.2007.2.183 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 306388 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers
(Influence of different nitrogen form application on the incidence of BER and elementary composition of bell pepers)

Autori
Parađiković, Nada ; Teklić, Tihana ; Horvat, Dražen ; Vinković, Tomislav ; Gumze, Andrej

Izvornik
Cereal research communications (0133-3720) 35 (2007), 2; 897-900

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
different nitrogen form ; BER ; yield ; fruit quality ; peper fruits ; Cecil F1 cultivar

Sažetak
Calcium is a very important nutrient in highly productive growing such as glasshouse-grown sweet pepper, but inadequate Ca supply manifests with clear symptoms, such as, for example, local decay of pepper fruits (blossom- end rot = BER. The aim of this study was to compare the effect of different N forms on incidence of BER, yield and fruit quality of pepper fruits of the Cecil F1 cultivar in the region of East Croatia.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)

Napomena
Rad je prezentiran na skupu VI. Alps-Adria
Scientific Workshop, odrzanom 2007.g.,
Obervellach, Austrija.



POVEZANOST RADA


Projekti:
MZOS-079-0790494-0559 - Fiziološki mehanizmi otpornosti biljaka na abiotski stres (Teklić, Tihana, MZOS ) ( CroRIS)

Ustanove:
Fakultet agrobiotehničkih znanosti Osijek

Poveznice na cjeloviti tekst rada:

doi www.akademiai.com dx.doi.org

Citiraj ovu publikaciju:

Parađiković, Nada; Teklić, Tihana; Horvat, Dražen; Vinković, Tomislav; Gumze, Andrej
Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers // Cereal research communications, 35 (2007), 2; 897-900 doi:10.1556/CRC.35.2007.2.183 (međunarodna recenzija, članak, znanstveni)
Parađiković, N., Teklić, T., Horvat, D., Vinković, T. & Gumze, A. (2007) Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers. Cereal research communications, 35 (2), 897-900 doi:10.1556/CRC.35.2007.2.183.
@article{article, author = {Para\djikovi\'{c}, Nada and Tekli\'{c}, Tihana and Horvat, Dra\v{z}en and Vinkovi\'{c}, Tomislav and Gumze, Andrej}, year = {2007}, pages = {897-900}, DOI = {10.1556/CRC.35.2007.2.183}, keywords = {different nitrogen form, BER, yield, fruit quality, peper fruits, Cecil F1 cultivar}, journal = {Cereal research communications}, doi = {10.1556/CRC.35.2007.2.183}, volume = {35}, number = {2}, issn = {0133-3720}, title = {Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers}, keyword = {different nitrogen form, BER, yield, fruit quality, peper fruits, Cecil F1 cultivar} }
@article{article, author = {Para\djikovi\'{c}, Nada and Tekli\'{c}, Tihana and Horvat, Dra\v{z}en and Vinkovi\'{c}, Tomislav and Gumze, Andrej}, year = {2007}, pages = {897-900}, DOI = {10.1556/CRC.35.2007.2.183}, keywords = {different nitrogen form, BER, yield, fruit quality, peper fruits, Cecil F1 cultivar}, journal = {Cereal research communications}, doi = {10.1556/CRC.35.2007.2.183}, volume = {35}, number = {2}, issn = {0133-3720}, title = {Influence of different nitrogen form application on the incidence of BER and elementary composition of bell pepers}, keyword = {different nitrogen form, BER, yield, fruit quality, peper fruits, Cecil F1 cultivar} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


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