Pregled bibliografske jedinice broj: 295413
Modelling of convective carrot drying,
Modelling of convective carrot drying, // Croatica Chemica Acta, 79 (2006), 3; 385-391 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 295413 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Modelling of convective carrot drying,
Autori
Ježek, Damir ; Tripalo, Branko ; Brnčić, Mladen ; Karlović, Damir ; Vikić-Topić, Dražen ; Herceg, Zoran ;
Izvornik
Croatica Chemica Acta (0011-1643) 79
(2006), 3;
385-391
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
dehydration; two-parameter model; carrot; diffusion coefficient
Sažetak
Drying of carrots was investigated in a laboratory dryer with an electric heater and in a dryer with infrared irradiation. Before drying, samples were blanched in a 1% aqueous solution of asorbic acid and 0, 5% aqueous solution of sodium chloride. Based on the experimental data, the time dependency of moisture content, drying rate and diffusion coefficient were calculated and presented. These dependencies were approximated by using a two-parameter exponential model. It was established that such approximation could be used only for experimental results obtained in the infrared irradiation dryer, owing to the excellent set-up of the measuring device for monitoring changes in sample mass. Thus obtained measurement results are in high correlation with the calculations and indicate that, as expected, the applicability of the two-parameter model is conditioned by the avaliabillity of measurements of changes in the sample mass. The diffusion coefficient of moisture was determined for different experimental conditions, ranging between 1x10(-7) and 6x10(-6) m(2)min(-1) for blanched carrots in the aqueous solution of asorbic acid, and between 1x10(-8) and 1x10(-5)m(2)min(-1) for carrots blanched in the 0, 5% aqueous solution of sodium chloride
Izvorni jezik
Engleski
Znanstvena područja
Biotehnologija, Prehrambena tehnologija
POVEZANOST RADA
Projekti:
0058007
Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb,
Institut "Ruđer Bošković", Zagreb
Profili:
Damir Karlović
(autor)
Zoran Herceg
(autor)
Mladen Brnčić
(autor)
Damir Ježek
(autor)
Branko Tripalo
(autor)
Dražen Vikić-Topić
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus