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Pregled bibliografske jedinice broj: 21551

Isolation, kinetic studies and use of esterases from mammalian sera in selective transformations of acylated monosaccharides


Petrović Peroković, Vesna; Parat, Dijana; Tomić, Srđanka; Tomašić, Jelka
Isolation, kinetic studies and use of esterases from mammalian sera in selective transformations of acylated monosaccharides // XIXth International Carbohydrate Symposium/Abstract Book
San Diego (CA): International Carbohydrate Organization, 1998. str. CP128-CP128 (poster, međunarodna recenzija, sažetak, znanstveni)


CROSBI ID: 21551 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Isolation, kinetic studies and use of esterases from mammalian sera in selective transformations of acylated monosaccharides

Autori
Petrović Peroković, Vesna ; Parat, Dijana ; Tomić, Srđanka ; Tomašić, Jelka

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
XIXth International Carbohydrate Symposium/Abstract Book / - San Diego (CA) : International Carbohydrate Organization, 1998, CP128-CP128

Skup
XIXth International Carbohydrate Symposium

Mjesto i datum
San Diego (CA), Sjedinjene Američke Države, 09.08.1998. - 14.08.1998

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
acylated monosaccharides ; esterases

Sažetak
Mammalian serum is known to be a rich source of different enzymes, some of which can be used as catalysts in selective transformations of sugars. It was also shown that rabbit and guinea pig sera contain esterases specific for acylated monosaccharides, but the regioselectivity of hydrolysis differs depending on the enzyme source. They are specially interesting in transformations of substrates such as sugars which possess a number of hydroxyl groups of similar reactivity. In this work we describe the isolation of some esterases from guinea pig and rabbit sera which hydrolyze sugar substrates. Several forms of esterases were obtained upon chromatography of respective sera on DEAE Sepharose. Elution profiles, esterase activities and regioselectivity of isolated forms were different for guinea pig and rabbit sera. Kinetic studies were undertaken to characterize the isolated enzyme fractions. Furthermore, these esterases were used in regio and/or chemoselective transformations of acylated monosaccharides from the xylose, mannose and glucose series of sugars.

Izvorni jezik
Engleski

Znanstvena područja
Kemija



POVEZANOST RADA


Projekti:
021002
119401

Ustanove:
Imunološki zavod d.d.,
Prirodoslovno-matematički fakultet, Zagreb


Citiraj ovu publikaciju:

Petrović Peroković, Vesna; Parat, Dijana; Tomić, Srđanka; Tomašić, Jelka
Isolation, kinetic studies and use of esterases from mammalian sera in selective transformations of acylated monosaccharides // XIXth International Carbohydrate Symposium/Abstract Book
San Diego (CA): International Carbohydrate Organization, 1998. str. CP128-CP128 (poster, međunarodna recenzija, sažetak, znanstveni)
Petrović Peroković, V., Parat, D., Tomić, S. & Tomašić, J. (1998) Isolation, kinetic studies and use of esterases from mammalian sera in selective transformations of acylated monosaccharides. U: XIXth International Carbohydrate Symposium/Abstract Book.
@article{article, author = {Petrovi\'{c} Perokovi\'{c}, Vesna and Parat, Dijana and Tomi\'{c}, Sr\djanka and Toma\v{s}i\'{c}, Jelka}, year = {1998}, pages = {CP128-CP128}, keywords = {acylated monosaccharides, esterases}, title = {Isolation, kinetic studies and use of esterases from mammalian sera in selective transformations of acylated monosaccharides}, keyword = {acylated monosaccharides, esterases}, publisher = {International Carbohydrate Organization}, publisherplace = {San Diego (CA), Sjedinjene Ameri\v{c}ke Dr\v{z}ave} }
@article{article, author = {Petrovi\'{c} Perokovi\'{c}, Vesna and Parat, Dijana and Tomi\'{c}, Sr\djanka and Toma\v{s}i\'{c}, Jelka}, year = {1998}, pages = {CP128-CP128}, keywords = {acylated monosaccharides, esterases}, title = {Isolation, kinetic studies and use of esterases from mammalian sera in selective transformations of acylated monosaccharides}, keyword = {acylated monosaccharides, esterases}, publisher = {International Carbohydrate Organization}, publisherplace = {San Diego (CA), Sjedinjene Ameri\v{c}ke Dr\v{z}ave} }




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