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Pregled bibliografske jedinice broj: 172827

Isolated Rat Aorta Reactivity in Normoxia and Hypoxia and Liver Lipid Peroxides: Effects of Red Wine and Ethanol Moderate Drinking for 4 Weeks

Musić, Ivana; Modun, Darko; Katalinić, Višnja; Kozina, Bernard; Boban, Mladen
Isolated Rat Aorta Reactivity in Normoxia and Hypoxia and Liver Lipid Peroxides: Effects of Red Wine and Ethanol Moderate Drinking for 4 Weeks // Abstracts of the 4th Congress of the Federation of the European Pharmacological Societies (EPHAR) and of the Serotonin Satellite Meeting.
Porto, Portugal, 2004. str. 125-125 doi:10.1111/j.1472-8206.2004.00259.x. (poster, podatak o recenziji nije dostupan, sažetak, znanstveni)

CROSBI ID: 172827 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Isolated Rat Aorta Reactivity in Normoxia and Hypoxia and Liver Lipid Peroxides: Effects of Red Wine and Ethanol Moderate Drinking for 4 Weeks

Autori
Musić, Ivana ; Modun, Darko ; Katalinić, Višnja ; Kozina, Bernard ; Boban, Mladen

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Abstracts of the 4th Congress of the Federation of the European Pharmacological Societies (EPHAR) and of the Serotonin Satellite Meeting. / - , 2004, 125-125

Skup
Abstracts of the 4th Congress of the Federation of the European Pharmacological Societies (EPHAR)

Mjesto i datum
Porto, Portugal, 14.07.2004. - 17.07.2004

Vrsta sudjelovanja
Poster

Vrsta recenzije
Podatak o recenziji nije dostupan

Ključne riječi
Rat Aorta ; Hypoxia ; Liver ; Lipid Peroxides ; Red Wine ; Ethanol

Sažetak
The objective of this study was to establish whether four weeks of moderate consumption of ethanol and red wine affect aortic reactivity during normoxia and hypoxia and production of lipid peroxides in liver. Despite observed tendencies, we could not prove, in this experimental setting, that consumption of red wine differently preserves vascular reactivity or protects liver from oxidative stress, in comparison with ethanol and water.

Izvorni jezik
Engleski

Znanstvena područja
Temeljne medicinske znanosti, Biotehnologija, Prehrambena tehnologija



POVEZANOST RADA

Projekti:
0216012

Ustanove:
Medicinski fakultet, Split

Profili:

Avatar Url Mladen Boban (autor)

Avatar Url Višnja Katalinić (autor)

Avatar Url Darko Modun (autor)

Avatar Url Ivana Mudnić (autor)

Avatar Url Bernard Kozina (autor)

Poveznice na cjeloviti tekst rada:

doi pubmed.ncbi.nlm.nih.gov

Citiraj ovu publikaciju:

Musić, Ivana; Modun, Darko; Katalinić, Višnja; Kozina, Bernard; Boban, Mladen
Isolated Rat Aorta Reactivity in Normoxia and Hypoxia and Liver Lipid Peroxides: Effects of Red Wine and Ethanol Moderate Drinking for 4 Weeks // Abstracts of the 4th Congress of the Federation of the European Pharmacological Societies (EPHAR) and of the Serotonin Satellite Meeting.
Porto, Portugal, 2004. str. 125-125 doi:10.1111/j.1472-8206.2004.00259.x. (poster, podatak o recenziji nije dostupan, sažetak, znanstveni)
Musić, I., Modun, D., Katalinić, V., Kozina, B. & Boban, M. (2004) Isolated Rat Aorta Reactivity in Normoxia and Hypoxia and Liver Lipid Peroxides: Effects of Red Wine and Ethanol Moderate Drinking for 4 Weeks. U: Abstracts of the 4th Congress of the Federation of the European Pharmacological Societies (EPHAR) and of the Serotonin Satellite Meeting. doi:10.1111/j.1472-8206.2004.00259.x..
@article{article, author = {Musi\'{c}, Ivana and Modun, Darko and Katalini\'{c}, Vi\v{s}nja and Kozina, Bernard and Boban, Mladen}, year = {2004}, pages = {125-125}, DOI = {10.1111/j.1472-8206.2004.00259.x.}, keywords = {Rat Aorta, Hypoxia, Liver, Lipid Peroxides, Red Wine, Ethanol}, doi = {10.1111/j.1472-8206.2004.00259.x.}, title = {Isolated Rat Aorta Reactivity in Normoxia and Hypoxia and Liver Lipid Peroxides: Effects of Red Wine and Ethanol Moderate Drinking for 4 Weeks}, keyword = {Rat Aorta, Hypoxia, Liver, Lipid Peroxides, Red Wine, Ethanol}, publisherplace = {Porto, Portugal} }
@article{article, author = {Musi\'{c}, Ivana and Modun, Darko and Katalini\'{c}, Vi\v{s}nja and Kozina, Bernard and Boban, Mladen}, year = {2004}, pages = {125-125}, DOI = {10.1111/j.1472-8206.2004.00259.x.}, keywords = {Rat Aorta, Hypoxia, Liver, Lipid Peroxides, Red Wine, Ethanol}, doi = {10.1111/j.1472-8206.2004.00259.x.}, title = {Isolated Rat Aorta Reactivity in Normoxia and Hypoxia and Liver Lipid Peroxides: Effects of Red Wine and Ethanol Moderate Drinking for 4 Weeks}, keyword = {Rat Aorta, Hypoxia, Liver, Lipid Peroxides, Red Wine, Ethanol}, publisherplace = {Porto, Portugal} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus
  • MEDLINE

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