Pregled bibliografske jedinice broj: 156320
Detection of Listeria monocytogenes in various foods
Detection of Listeria monocytogenes in various foods // Book of Abstracts / Raspor, Peter ; Smole Možina, Sonja ; Cencič, Avrelija (ur.).
Ljubljana: Slovenian Microbiological Society, 2004. (poster, međunarodna recenzija, sažetak, stručni)
CROSBI ID: 156320 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Detection of Listeria monocytogenes in various foods
Autori
Benussi-Skukan, Andrea ; Humski, Andrea
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, stručni
Izvornik
Book of Abstracts
/ Raspor, Peter ; Smole Možina, Sonja ; Cencič, Avrelija - Ljubljana : Slovenian Microbiological Society, 2004
Skup
The 19th International ICFMH Symposium Food Micro 2004.
Mjesto i datum
Portorož, Slovenija, 12.09.2004. - 16.09.2004
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
Listeria monocytogenes; food contamination
Sažetak
The recognition that listeriosis can have very serious consequences made it necessary to make more efforts in development of analytical methods for isolation and identification. The present study on the presence of Listeria monocytogenes included a total of 635 samples of wide variety of foods. The presence of Listeria monocytogenes was tested by enzyme immuno assay (TECRA, Lisvia, Roseville, Australia) and standard methods were applied for isolation (ISO 11 290-1:1996 and ISO 11 290-2:1998). Biochemical features of the isolated strains were assesed by the BBL Crystal Gram-Positive ID Kit (Becton Dickinson). Our results show low contamination with Listeria monocytogenes, as well as with other members of genus Listeria, which is in correlation with the low occurence of listeriosis in our country.
Izvorni jezik
Engleski
Znanstvena područja
Javno zdravstvo i zdravstvena zaštita
POVEZANOST RADA
Ustanove:
Hrvatski veterinarski institut, Zagreb,
Prehrambeno-biotehnološki fakultet, Zagreb