Pregled bibliografske jedinice broj: 141817
Modulating effects of diets enriched by olive and corn-oil on hepatic and splenic lymphoid cells activated by partial hepatectomy
Modulating effects of diets enriched by olive and corn-oil on hepatic and splenic lymphoid cells activated by partial hepatectomy // Annual Meeting of the Croatian Immunological Society / Croatian Immunological Society (ur.).
Zagreb: Hrvatsko imunološko društvo, 2003. str. 48-48 (poster, domaća recenzija, sažetak, znanstveni)
CROSBI ID: 141817 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Modulating effects of diets enriched by olive and corn-oil on hepatic and splenic lymphoid cells activated by partial hepatectomy
Autori
Mrakovčić-Šutić, Ines ; Šimin, Marija ; Tota, Marin ; Milin, Čedomila ; Jakovac, Hrvoje ; Radošević-Stašić, Biserka
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Annual Meeting of the Croatian Immunological Society
/ Croatian Immunological Society - Zagreb : Hrvatsko imunološko društvo, 2003, 48-48
Skup
Annual Meeting of the Croatian Immunological Society
Mjesto i datum
Brijuni, Hrvatska, 17.10.2003. - 19.10.2003
Vrsta sudjelovanja
Poster
Vrsta recenzije
Domaća recenzija
Ključne riječi
partial hepatectomy; olive and corn-oil enriched diet; lymphoid cells in the liver; spleen and thymus
Izvorni jezik
Engleski
Znanstvena područja
Temeljne medicinske znanosti
POVEZANOST RADA
Ustanove:
Medicinski fakultet, Rijeka
Profili:
Ines Mrakovčić-Šutić
(autor)
Biserka Radošević-Stašić
(autor)
Marija Šimin
(autor)
Marin Tota
(autor)
Čedomila Milin
(autor)