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Pregled bibliografske jedinice broj: 1267540

Zbornik radova "Danas znanost - sutra industrija"


Zbornik radova "Danas znanost - sutra industrija" / Babić, Jurislav ; Kučić Grgić, Dajana ; Ocelić Bulatović, Vesna (ur.). Osijek : Zagreb: Faculty of Food Technology Osijek, University of Josip Juraj Strossmayer in Osijek ; Croatian Society of Chemical Engineers (CSCE), 2023 (zbornik)


CROSBI ID: 1267540 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Zbornik radova "Danas znanost - sutra industrija"
(Proceedings "Today Science - Tomorrow industry")

Urednik/ci
Babić, Jurislav ; Kučić Grgić, Dajana ; Ocelić Bulatović, Vesna

Vrsta, podvrsta i kategorija knjige
Uredničke knjige, zbornik, znanstvena

Izdavač
Faculty of Food Technology Osijek, University of Josip Juraj Strossmayer in Osijek ; Croatian Society of Chemical Engineers (CSCE)

Grad
Osijek : Zagreb

Godina
2023

Stranica
371

ISSN
2671-0668

Ključne riječi
kemijska analiza i sinteza ; kemijsko i biokemijsko inženjerstvo ; prehrambena tehnologija i biotehnologija ; medicinska kemija i farmacija ; zaštita okoliša
(chemical analysis and synthesis ; chemical and biochemical engineering, food technology and biotechnology ; medical chemistry and pharmacy ; environmental protection)

Sažetak
Dear colleagues, we are extremely honoured to present to you the Proceedings of the international conference 19th Ružička Days, which was successfully held on September 21–23, 2022, in Vukovar, Croatia, in the hometown town of our famous Croatian scientist and first Nobel laureate, professor Leopold (Lavoslav) Ružička. The main goals of the Conference were to promote excellence, originality and innovation of interdisciplinary scientific research as well as the practical application of the obtained results through collaboration with industry, emphasizing thus the recognizable slogan of the Ružička Days conference: "Today Science – Tomorrow Industry". In addition, the Conference gave the opportunity for meetings, exchanging the ideas, opinions, experiences and cooperation among participants from different working surroundings. It is also important to point out that since 2008, within the international conference Ružička Days, Meeting of Young Chemists has also been held, where high school students, with the help of their mentors, present papers in the field of chemistry, with the aim to direct students and young people to the technical and natural sciences, especially chemistry. In its seventh issue (2011, 2013, 2015, 2017, 2019, 2021) the Proceedings publishes scientific and professional full papers of high quality in the following sections: Chemical analysis and synthesis (10), Chemical and biochemical engineering (3), Food technology and biotechnology (4), Chemistry in agriculture and forestry (1), Environmental protection (9) and 8th Meeting of Young Chemists (3). Full-length papers were subjected to an international review procedure done by eminent experts from the corresponding fields, to whom we express our gratitude, but they were not subjected to linguistic proofreading. On behalf of the Scientific and Organizing Committee of the 19th Ružička Days we cordially thank all the authors, reviewers, participants, lecturers, organizers, especially the international organizers EuCheMS and EHEDG, auspices and sponsors, and all the others who, in any way, supported the Conference and contributed to the preparation of the Proceedings, especially to our highly skilled and committed associates, who have put a lot of effort in the preparation of these Proceedings. At the very end, special thanks to our young, future scientists and their mentors who are faithful participants of the Meeting of Young Chemists of the Ružička Days conference. Enjoy the extremely interesting scientific and professional papers contained in these Proceedings, until the next 20th jubilee of Ružička Days in 2024! We are looking forward to meeting you again in Vukovar! Yours sincerely, Chief Editors Jurislav Babić Vesna Ocelić Bulatović Dajana Kučić Grgić

Izvorni jezik
Hrvatski, engleski

Znanstvena područja
Kemija, Kemijsko inženjerstvo, Interdisciplinarne tehničke znanosti, Poljoprivreda (agronomija), Prehrambena tehnologija



POVEZANOST RADA


Ustanove:
Prehrambeno-tehnološki fakultet, Osijek,
Fakultet kemijskog inženjerstva i tehnologije, Zagreb

Poveznice na cjeloviti tekst rada:

www.hdki.hr repozitorij.ptfos.hr repozitorij.ptfos.hr

Citiraj ovu publikaciju:

Zbornik radova "Danas znanost - sutra industrija" / Babić, Jurislav ; Kučić Grgić, Dajana ; Ocelić Bulatović, Vesna (ur.). Osijek : Zagreb: Faculty of Food Technology Osijek, University of Josip Juraj Strossmayer in Osijek ; Croatian Society of Chemical Engineers (CSCE), 2023 (zbornik)
Babić, J., Kučić Grgić, D. & Ocelić Bulatović, V. (ur.) (2023) Zbornik radova "Danas znanost - sutra industrija". Osijek : Zagreb, Faculty of Food Technology Osijek, University of Josip Juraj Strossmayer in Osijek ; Croatian Society of Chemical Engineers (CSCE).
@book{book, year = {2023}, pages = {371}, keywords = {kemijska analiza i sinteza, kemijsko i biokemijsko in\v{z}enjerstvo, prehrambena tehnologija i biotehnologija, medicinska kemija i farmacija, za\v{s}tita okoli\v{s}a}, issn = {2671-0668}, title = {Zbornik radova "Danas znanost - sutra industrija"}, keyword = {kemijska analiza i sinteza, kemijsko i biokemijsko in\v{z}enjerstvo, prehrambena tehnologija i biotehnologija, medicinska kemija i farmacija, za\v{s}tita okoli\v{s}a}, publisher = {Faculty of Food Technology Osijek, University of Josip Juraj Strossmayer in Osijek ; Croatian Society of Chemical Engineers (CSCE)}, publisherplace = {Osijek : Zagreb} }
@book{book, year = {2023}, pages = {371}, keywords = {chemical analysis and synthesis, chemical and biochemical engineering, food technology and biotechnology, medical chemistry and pharmacy, environmental protection}, issn = {2671-0668}, title = {Proceedings "Today Science - Tomorrow industry"}, keyword = {chemical analysis and synthesis, chemical and biochemical engineering, food technology and biotechnology, medical chemistry and pharmacy, environmental protection}, publisher = {Faculty of Food Technology Osijek, University of Josip Juraj Strossmayer in Osijek ; Croatian Society of Chemical Engineers (CSCE)}, publisherplace = {Osijek : Zagreb} }




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