Pregled bibliografske jedinice broj: 1253425
Aqueous Extracts of Four Medicinal Plants and Their Allelopathic Effects on Germination and Seedlings: Their Morphometric Characteristics of Three Horticultural Plant Species
Aqueous Extracts of Four Medicinal Plants and Their Allelopathic Effects on Germination and Seedlings: Their Morphometric Characteristics of Three Horticultural Plant Species // Applied sciences (Basel), 13 (2023), 4; 2258, 19 doi:10.3390/app13042258 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 1253425 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Aqueous Extracts of Four Medicinal Plants and Their Allelopathic Effects on Germination and Seedlings: Their Morphometric Characteristics of Three Horticultural Plant Species
Autori
Erhatić, Renata ; Horvat, Dijana ; Zorić Zoran ; Repajić, Maja ; Jović, Tanja ; Herceg, Martina ; Habuš, Matea ; Srečec, Siniša
Izvornik
Applied sciences (Basel) (2076-3417) 13
(2023), 4;
2258, 19
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
medicinal plants ; horticultural plants ; aqueous extracts ; allelopathy ; seeds germination ; hypocotyl ; radicle ; pepper ; spinach ; lettuce
Sažetak
Allelopathy is a biological phenomenon of synthesizing and excreting compounds that can affect the growth of various organisms, i.e., plant species. The aim of this work was to investigate the possible allelopathic influence of aqueous extracts, obtained from plant species chia (Salvia hispanica L.), black cumin (Nigella sativa L.), wormwood (Artemisia absinthium L.), and nettle (Urtica dioica L.), on the seed germination growth and morphometric characteristics of pepper (Capsicum annuum L.), spinach (Spinacia oleracea L.) and lettuce (Lactuca sativa L.) seedlings in laboratory conditions. Pepper, spinach, and lettuce seedlings were treated with aqueous extracts of chia, nettle, wormwood, and black cumin of different concentrations (2.5, 5 and 10%, respectively). The aqueous extracts were prepared according to the method developed by Norsworthy and the qualitative and quantitative analysis of phenolic compounds in aqueous extracts were performed using ultra-performance liquid chromatography electrospray ionization tandem mass spectrometry (UPLC-ESI-MS/MS). Phytochemical composition of chia aqueous extracts showed the highest content (above the 1 mg L−1) of epicatechin, quinic acid, caffeic acid, esculetin and cinnamic acid in the comparison with others from the total of 19 detected chemical compounds. In aqueous extracts of black cumin, there were six compounds detected in content above 1 mg L−1, i.e., epicatechin, quinic acid, caffeic acid, esculetin, cinnamic acid, and kaempferol. The same compounds were the most abundant in wormwood extracts, along with gallic acid. Epicatechin and esculetin were only two compounds detected in aqueous extract of nettle in concentration higher than 1 mg L−1. According to the results of this study, only the treatment of spinach seeds with chia aqueous extract in concentration of 2.5% before germination stimulates the germination of spinach seeds, and wormwood herbs and chia extracts in concentrations of 2.5 and 5% stimulate the germination of lettuce seeds and the growth of hypocotyl and radicle length of developed seedlings. The treatment of pepper and lettuce seeds with aqueous extract of nettle in concentration of 10% completely inhibited seed germination.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija), Prehrambena tehnologija, Interdisciplinarne biotehničke znanosti
POVEZANOST RADA
Projekti:
IP-2018-01-4924 - Izolacija i enkapsulacija bioaktivnih molekula samonikle i kultivirane koprive i komorača i učinci na fiziologiju organizma (PlantBioPower) (Dragović-Uzelac, Verica, HRZZ - 2018-01) ( CroRIS)
Ustanove:
Visoko gospodarsko učilište, Križevci,
Prehrambeno-biotehnološki fakultet, Zagreb
Profili:
Siniša Srečec
(autor)
Zoran Zorić
(autor)
Dijana Horvat
(autor)
Renata Erhatić
(autor)
Matea Habuš
(autor)
Maja Repajić
(autor)
Poveznice na cjeloviti tekst rada:
Pristup cjelovitom tekstu rada doi www.mdpi.com www.mdpi.comPoveznice na istraživačke podatke:
www.mdpi.comCitiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- Social Science Citation Index (SSCI)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus