Pregled bibliografske jedinice broj: 1253123
Ensuring Safe Food for Infants: The Importance of an Integrated Approach to Monitor and Reduce the Risks of Biological, Chemical, and Physical Hazards
Ensuring Safe Food for Infants: The Importance of an Integrated Approach to Monitor and Reduce the Risks of Biological, Chemical, and Physical Hazards // The Journal of Pediatrics, 229 (2021), 315-316e2 doi:10.1016/j.jpeds.2020.10.074 (međunarodna recenzija, uvodnik, stručni)
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Naslov
Ensuring Safe Food for Infants: The Importance of
an Integrated Approach to Monitor and Reduce the
Risks of Biological, Chemical, and Physical
Hazards
Autori
Pettoello-Mantovani, Massimo ; Meštrović, Julije ; Namazova-Baranova, MD, PhD, Leyla ; Giardino, Ida ; Somekh, Eli ; Vural, Mehmet
Izvornik
The Journal of Pediatrics (0022-3476) 229
(2021);
315-316e2
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, uvodnik, stručni
Ključne riječi
Food ; Infants
Sažetak
Food safety and protection of consumer's health are a major concern for many governments. Policies aim to prevent, mitigate, or eliminate risks at different stages of the food chain, while maintaining, providing, and supplying high-quality food to meet consumer demands. Biological, chemical, or physical hazards may be introduced into the food supply at any time during harvesting, processing, transporting, preparing, storing, and serving food. Understanding the risks associated with each of these steps can significantly decrease the potential of foodborne illnesses. All can be avoided through an effective food safety management system.
Izvorni jezik
Engleski
Znanstvena područja
Kliničke medicinske znanosti
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
- MEDLINE
