Pretražite po imenu i prezimenu autora, mentora, urednika, prevoditelja

Napredna pretraga

Pregled bibliografske jedinice broj: 1250384

Probiotics and high fiber-rich diets have anti- inflammatory properties and decline chronic kidney disease progression


Prkačin, Ingrid; Findri, Pavao; Novak, Ana Marija; Pleše, Jakov; Bulum, Tomislav; Bubić, Ivan
Probiotics and high fiber-rich diets have anti- inflammatory properties and decline chronic kidney disease progression // Acta clinica Croatica, 60 (2021), Suppl 1; 114-117 doi:10.20471/acc.2021.60.s1.16 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 1250384 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Probiotics and high fiber-rich diets have anti- inflammatory properties and decline chronic kidney disease progression

Autori
Prkačin, Ingrid ; Findri, Pavao ; Novak, Ana Marija ; Pleše, Jakov ; Bulum, Tomislav ; Bubić, Ivan

Izvornik
Acta clinica Croatica (0353-9466) 60 (2021), Suppl 1; 114-117

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
probiotics ; fiber-rich diets ; chronic kidney disease

Sažetak
A well balanced, time-restricted diet with 50% more vegetables and restriction of red meat can delay the progression of kidney damage. This paper suggests that such diet changes can also have an immunoregulatory role, with adding pre/probiotics. There were two groups of patients (20M/28F ; age 67±9 years, estimated glomerular filtration rate 42, 1±12 ml/min/1.73m2): group A practiced a modified diet that consisted of certain nutritional changes (50% more vegetable intake, reduction of red meat to twice per week), time- restricted eating (8 hours), and taking probiotics. Group B was also taking probiotics ; however, their nutrition included no restrictions on red meat intake, they ate fewer vegetables, and there was no time- restricted eating. After 3 months, therapy from Group A − a balanced, time- restricted diet plus probiotics, resulted in weight loss (from 113±13 to 110±18 kg), body mass index decrease (from 36.4±5.1 to 34±5 kg/m2), decrease in waist circumference (from 119±11 to 115±10 cm), as well as lower hsC-reactive protein by 8% (group A) and 5% (group B). The values of kidney function measurements after 3 months were 45, 3±11 ml/min/1.73m² in group A, while in group B, those were 42, 4±10 ml/min/1.73m² (p<0.05). This study shows a positive correlation between the daily consumption of probiotics and decreased progression of chronic kidney disease.

Izvorni jezik
Engleski

Znanstvena područja
Kliničke medicinske znanosti



POVEZANOST RADA


Ustanove:
Klinička bolnica "Merkur",
Klinika za dijabetes, endokrinologiju i bolesti metabolizma Vuk Vrhovac,
Medicinski fakultet, Rijeka,
Medicinski fakultet, Zagreb,
Klinički bolnički centar Rijeka,
Fakultet zdravstvenih studija u Rijeci

Profili:

Avatar Url Ivan Bubić (autor)

Avatar Url Tomislav Bulum (autor)

Avatar Url Ingrid Prkačin (autor)

Poveznice na cjeloviti tekst rada:

doi hrcak.srce.hr

Citiraj ovu publikaciju:

Prkačin, Ingrid; Findri, Pavao; Novak, Ana Marija; Pleše, Jakov; Bulum, Tomislav; Bubić, Ivan
Probiotics and high fiber-rich diets have anti- inflammatory properties and decline chronic kidney disease progression // Acta clinica Croatica, 60 (2021), Suppl 1; 114-117 doi:10.20471/acc.2021.60.s1.16 (međunarodna recenzija, članak, znanstveni)
Prkačin, I., Findri, P., Novak, A., Pleše, J., Bulum, T. & Bubić, I. (2021) Probiotics and high fiber-rich diets have anti- inflammatory properties and decline chronic kidney disease progression. Acta clinica Croatica, 60 (Suppl 1), 114-117 doi:10.20471/acc.2021.60.s1.16.
@article{article, author = {Prka\v{c}in, Ingrid and Findri, Pavao and Novak, Ana Marija and Ple\v{s}e, Jakov and Bulum, Tomislav and Bubi\'{c}, Ivan}, year = {2021}, pages = {114-117}, DOI = {10.20471/acc.2021.60.s1.16}, keywords = {probiotics, fiber-rich diets, chronic kidney disease}, journal = {Acta clinica Croatica}, doi = {10.20471/acc.2021.60.s1.16}, volume = {60}, number = {Suppl 1}, issn = {0353-9466}, title = {Probiotics and high fiber-rich diets have anti- inflammatory properties and decline chronic kidney disease progression}, keyword = {probiotics, fiber-rich diets, chronic kidney disease} }
@article{article, author = {Prka\v{c}in, Ingrid and Findri, Pavao and Novak, Ana Marija and Ple\v{s}e, Jakov and Bulum, Tomislav and Bubi\'{c}, Ivan}, year = {2021}, pages = {114-117}, DOI = {10.20471/acc.2021.60.s1.16}, keywords = {probiotics, fiber-rich diets, chronic kidney disease}, journal = {Acta clinica Croatica}, doi = {10.20471/acc.2021.60.s1.16}, volume = {60}, number = {Suppl 1}, issn = {0353-9466}, title = {Probiotics and high fiber-rich diets have anti- inflammatory properties and decline chronic kidney disease progression}, keyword = {probiotics, fiber-rich diets, chronic kidney disease} }

Časopis indeksira:


  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus
  • MEDLINE


Citati:





    Contrast
    Increase Font
    Decrease Font
    Dyslexic Font