Pregled bibliografske jedinice broj: 1232192
Modern techniques for flavonoid extraction—to optimize or not to optimize?
Modern techniques for flavonoid extraction—to optimize or not to optimize? // Applied sciences (Basel), 12 (2022), 22; 11865, 34 doi:10.3390/app122211865 (međunarodna recenzija, pregledni rad, znanstveni)
CROSBI ID: 1232192 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Modern techniques for flavonoid extraction—to
optimize or not to optimize?
Autori
Jurinjak Tušek, Ana ; Šamec, Dunja ; Šalić, Anita
Izvornik
Applied sciences (Basel) (2076-3417) 12
(2022), 22;
11865, 34
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, pregledni rad, znanstveni
Ključne riječi
flavonoids ; extraction ; extraction parameters optimization ; modern extraction techniques
Sažetak
Flavonoids, specialized metabolites found in plants, have a number of beneficial properties and are important for maintaining good health. Efficient extraction methods are required to extract the most bioactive compounds from plant material. Modern techniques are replacing conventional methods of flavonoids extraction in order to reduce energy and solvent consumption, increase extraction efficiency, and satisfy growing market demand as well as environmental legislation. The extraction of bioactive molecules compounds is affected by a number of variables. To determine the conditions that ensure the highest extraction yield, it is advisable to analyze the interactions between the above in parallel. In this work, an overview of the advantages and performance of modern methods (microwave-assisted extraction, ultrasound-assisted extraction, pressurized liquids-assisted extraction, and supercritical fluids extraction) for the extraction of flavonoids is presented. This work also presents the application of extraction process optimization and extraction kinetics for flavonoid extraction, using different types of experimental designs for different flavonoid sources and different extraction methods. The general conclusion of all the studies listed is that an experimental design combined with RSM modeling reduces the number of experiments that should be performed to achieve maximum extraction yield.
Izvorni jezik
Engleski
Znanstvena područja
Kemijsko inženjerstvo, Biotehnologija, Prehrambena tehnologija
POVEZANOST RADA
Projekti:
--UIP-2019-04-1018 - Uloga biflavonoida u biljkama: Gingko biloba L. kao modelni sustav (GinkoBiFlav) (Šamec, Dunja) ( CroRIS)
Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb,
Fakultet kemijskog inženjerstva i tehnologije, Zagreb,
Sveučilište Sjever, Koprivnica
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- Social Science Citation Index (SSCI)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
Uključenost u ostale bibliografske baze podataka::
- CA Search (Chemical Abstracts)