Pregled bibliografske jedinice broj: 1224365
Association of fruit and vegetable intake and bone mineral density in elderly women
Association of fruit and vegetable intake and bone mineral density in elderly women // Proceedings of 10th International Scientific and Professional Conference WITH FOOD TO HEALTH / Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla, 2018. str. 33-42 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
CROSBI ID: 1224365 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Association of fruit and vegetable intake and bone
mineral density in elderly women
Autori
Keser, Irena ; Tripičić, Bruna ; Cvijetić, Selma ; Vrkić, Nada ; Colić Barić, Irena
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
Proceedings of 10th International Scientific and Professional Conference WITH FOOD TO HEALTH
/ Šubarić, Drago ; Jašić, Midhat - Osijek : Tuzla, 2018, 33-42
ISBN
978-953-7005-54-2
Skup
10. međunarodni znanstveno-stručni skup: Hranom do zdravlja = 10th International Scientific and Professional Conference: With food to health
Mjesto i datum
Osijek, Hrvatska, 12.10.2017. - 13.10.2017
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
bone mineral density, fruit, vegetables, elderly women
Sažetak
Different diseases and conditions are associated with inadequate diet, also including the decline in bone mineral density (BMD). A healthy and balanced diet includes the adequate consumption of fruit and vegetables, so the aim of this study was to determine if fruit and vegetable intakes are associated with bone mineral density in elderly women. The subjects were 60 women of 65 to 90 years of age. 24-hour recall estimates the average daily fruit and vegetable intake and the intake of micronutrients important for bone health. Anthropometric parameters (body weight, body height, % of body fat) and biochemical parameters (serum folate, folate in erythrocytes, and serum vitamin D) were determined. BMD was measured at the femoral neck, femur, and lumbar spine by dual energy X-ray absorptiometry (DXA). There was no significant correlation between fruit and vegetable intake and BMD in elderly women. A significant positive correlation was determined between vitamin D intake and BMD of the lumbar spine.These results did not show that adequate fruit and vegetable intake contributes to the maintenance of BMD.
Izvorni jezik
Engleski
Znanstvena područja
Javno zdravstvo i zdravstvena zaštita, Nutricionizam
POVEZANOST RADA
Ustanove:
Institut za medicinska istraživanja i medicinu rada, Zagreb,
Prehrambeno-biotehnološki fakultet, Zagreb
