Pretražite po imenu i prezimenu autora, mentora, urednika, prevoditelja

Napredna pretraga

Pregled bibliografske jedinice broj: 1195080

Thermal stability study of hydrothermally derived copper‑doped cerium (IV) oxide nanoparticles


Mužina, Katarina; Kurajica, Stanislav; Brleković, Filip; Jozić, Dražan; Dražić, Goran; Volf, Lucija; Bach-Rojecky, Helena
Thermal stability study of hydrothermally derived copper‑doped cerium (IV) oxide nanoparticles // Journal of thermal analysis and calorimetry, 148 (2023), 4; 1657-1667 doi:10.1007/s10973-022-11375-8 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 1195080 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Thermal stability study of hydrothermally derived copper‑doped cerium (IV) oxide nanoparticles

Autori
Mužina, Katarina ; Kurajica, Stanislav ; Brleković, Filip ; Jozić, Dražan ; Dražić, Goran ; Volf, Lucija ; Bach-Rojecky, Helena

Izvornik
Journal of thermal analysis and calorimetry (1388-6150) 148 (2023), 4; 1657-1667

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
ceria ; copper ; grain growth ; kinetics ; nanoparticles

Sažetak
In this work, we bring the first large-scale study of grain growth kinetics of copper-doped ceria nanoparticles. Since most of the notable applications of ceria nanoparticles, such as catalysis or solid oxide fuel cells, require its use at elevated temperatures, particle agglomeration and aggregation occur, which diminish the favorable properties of ceria. Doping with copper was chosen as a strategy for the increase of ceria thermal stability. Pure ceria and ceria doped with 10, 20, 30 and 40 mol.% of copper were prepared by hydrothermal synthesis, thermally treated at temperatures in the range between 300 and 700 °C at various annealing times and analyzed using X-ray diffraction analysis and transmission electron microscopy. An isothermal grain growth kinetics analysis was conducted based on the crystallite sizes calculated through the Scherrer equation in order to determine the influence of copper doping on ceria thermal stability. Three temperature ranges with different grain growth regimes and kinetic parameters were defined. The activation energies increase, while the grain growth exponents decrease from low to high temperature range, which is in concordance with the change in the growth mechanism from diffusion to Ostwald-Ripening. It was established that the thermal stability of ceria does not solely depend on the lattice defects introduced by copper, but also on microstructure, porosity and sample preparation. Still, the addition of copper has a positive influence on thermal stability of ceria up to 650 °C, and the sample with 40 mol.% of added copper has the slowest grain growth in the full studied temperature range.

Izvorni jezik
Engleski

Znanstvena područja
Kemija, Kemijsko inženjerstvo, Temeljne tehničke znanosti



POVEZANOST RADA


Projekti:
HRZZ-IP-2018-01-2963 - Hidrotermalna sinteza dopiranog cerij oksidnog nanokatalizatora (HOuDiNI) (Kurajica, Stanislav, HRZZ - 2018-01) ( CroRIS)

Ustanove:
Kemijsko-tehnološki fakultet, Split,
Fakultet kemijskog inženjerstva i tehnologije, Zagreb

Poveznice na cjeloviti tekst rada:

doi dx.doi.org link.springer.com

Citiraj ovu publikaciju:

Mužina, Katarina; Kurajica, Stanislav; Brleković, Filip; Jozić, Dražan; Dražić, Goran; Volf, Lucija; Bach-Rojecky, Helena
Thermal stability study of hydrothermally derived copper‑doped cerium (IV) oxide nanoparticles // Journal of thermal analysis and calorimetry, 148 (2023), 4; 1657-1667 doi:10.1007/s10973-022-11375-8 (međunarodna recenzija, članak, znanstveni)
Mužina, K., Kurajica, S., Brleković, F., Jozić, D., Dražić, G., Volf, L. & Bach-Rojecky, H. (2023) Thermal stability study of hydrothermally derived copper‑doped cerium (IV) oxide nanoparticles. Journal of thermal analysis and calorimetry, 148 (4), 1657-1667 doi:10.1007/s10973-022-11375-8.
@article{article, author = {Mu\v{z}ina, Katarina and Kurajica, Stanislav and Brlekovi\'{c}, Filip and Jozi\'{c}, Dra\v{z}an and Dra\v{z}i\'{c}, Goran and Volf, Lucija and Bach-Rojecky, Helena}, year = {2023}, pages = {1657-1667}, DOI = {10.1007/s10973-022-11375-8}, keywords = {ceria, copper, grain growth, kinetics, nanoparticles}, journal = {Journal of thermal analysis and calorimetry}, doi = {10.1007/s10973-022-11375-8}, volume = {148}, number = {4}, issn = {1388-6150}, title = {Thermal stability study of hydrothermally derived copper‑doped cerium (IV) oxide nanoparticles}, keyword = {ceria, copper, grain growth, kinetics, nanoparticles} }
@article{article, author = {Mu\v{z}ina, Katarina and Kurajica, Stanislav and Brlekovi\'{c}, Filip and Jozi\'{c}, Dra\v{z}an and Dra\v{z}i\'{c}, Goran and Volf, Lucija and Bach-Rojecky, Helena}, year = {2023}, pages = {1657-1667}, DOI = {10.1007/s10973-022-11375-8}, keywords = {ceria, copper, grain growth, kinetics, nanoparticles}, journal = {Journal of thermal analysis and calorimetry}, doi = {10.1007/s10973-022-11375-8}, volume = {148}, number = {4}, issn = {1388-6150}, title = {Thermal stability study of hydrothermally derived copper‑doped cerium (IV) oxide nanoparticles}, keyword = {ceria, copper, grain growth, kinetics, nanoparticles} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


Uključenost u ostale bibliografske baze podataka::


  • CA Search (Chemical Abstracts)


Citati:





    Contrast
    Increase Font
    Decrease Font
    Dyslexic Font