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Pregled bibliografske jedinice broj: 1170248

The COVID-19 pandemic and the silent epidemic of sarcopenia


Salihefendić, Adis; Jašić, Midhat; Salihefendić, Dženita; Banjari, Ines
The COVID-19 pandemic and the silent epidemic of sarcopenia // Vook of Abstracts of the 13th International Scientific and Professional Conference "With food to health" = Knjiga sažetaka s 13. međunarodnog znanstveno-stručnog skupa “Hranom do zdravlja” / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku ; Tehnološki fakultet Univerziteta u Tuzli, 2021. str. 43-43 (predavanje, međunarodna recenzija, sažetak, znanstveni)


CROSBI ID: 1170248 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
The COVID-19 pandemic and the silent epidemic of sarcopenia

Autori
Salihefendić, Adis ; Jašić, Midhat ; Salihefendić, Dženita ; Banjari, Ines

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Vook of Abstracts of the 13th International Scientific and Professional Conference "With food to health" = Knjiga sažetaka s 13. međunarodnog znanstveno-stručnog skupa “Hranom do zdravlja” / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat - Osijek : Tuzla : Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku ; Tehnološki fakultet Univerziteta u Tuzli, 2021, 43-43

ISBN
978-953-7005-79-5

Skup
13. međunarodni znanstveno-stručni skup: hranom do zdravlja = 13th International Scientific and Professional Conference: With food to health

Mjesto i datum
Osijek, Hrvatska, 16.09.2021. - 17.09.2021

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
sarcopenia ; COVID-19 ; isolation ; stress ; nutritional interventions

Sažetak
The term sarcopenia is defined as age-related loss of muscle mass and function. The SARS-CoV-2 virus causes direct changes in muscle tissue. Restrictive measures were introduced, leading to increased stress and changes in diet, and normal lifestyle. The first goal of this paper is to estimate the incidence of secondary sarcopenia during the COVID-19 pandemic. The second goal is to summarize possible measures to prevent the occurrence of sarcopenia. Available studies on the COVID-19 pandemic that prove negative effects on muscle strength and mass were analyzed. Recommended measures have been registered, which refer to the possibility of daily physical activity, dietary characteristics, stress control and the possibility of using vitamin and mineral supplements that significantly affect the health of an individual. 20 studies related to the link between the COVID- 19 pandemic and the occurrence of sarcopenia were reviewed. All relevant studies indicate an increased incidence of sarcopenia during the COVID-19 pandemic, which can also be considered a silent epidemic. The proposed measures can benefit nutritionists and other multidisciplinary teams dealing with the prevention and treatment of COVID-19 and the negative consequences. Due to the epidemic phenomenon of sarcopenia, preventive nutritional interventions are of special importance.

Izvorni jezik
Engleski

Znanstvena područja
Javno zdravstvo i zdravstvena zaštita, Nutricionizam



POVEZANOST RADA


Ustanove:
Prehrambeno-tehnološki fakultet, Osijek

Profili:

Avatar Url Ines Banjari (autor)

Poveznice na cjeloviti tekst rada:

www.ptfos.unios.hr

Citiraj ovu publikaciju:

Salihefendić, Adis; Jašić, Midhat; Salihefendić, Dženita; Banjari, Ines
The COVID-19 pandemic and the silent epidemic of sarcopenia // Vook of Abstracts of the 13th International Scientific and Professional Conference "With food to health" = Knjiga sažetaka s 13. međunarodnog znanstveno-stručnog skupa “Hranom do zdravlja” / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku ; Tehnološki fakultet Univerziteta u Tuzli, 2021. str. 43-43 (predavanje, međunarodna recenzija, sažetak, znanstveni)
Salihefendić, A., Jašić, M., Salihefendić, D. & Banjari, I. (2021) The COVID-19 pandemic and the silent epidemic of sarcopenia. U: Babić, J., Šubarić, D. & Jašić, M. (ur.)Vook of Abstracts of the 13th International Scientific and Professional Conference "With food to health" = Knjiga sažetaka s 13. međunarodnog znanstveno-stručnog skupa “Hranom do zdravlja”.
@article{article, author = {Salihefendi\'{c}, Adis and Ja\v{s}i\'{c}, Midhat and Salihefendi\'{c}, D\v{z}enita and Banjari, Ines}, year = {2021}, pages = {43-43}, keywords = {sarcopenia, COVID-19, isolation, stress, nutritional interventions}, isbn = {978-953-7005-79-5}, title = {The COVID-19 pandemic and the silent epidemic of sarcopenia}, keyword = {sarcopenia, COVID-19, isolation, stress, nutritional interventions}, publisher = {Prehrambeno tehnolo\v{s}ki fakultet Sveu\v{c}ili\v{s}ta Josipa Jurja Strossmayera u Osijeku ; Tehnolo\v{s}ki fakultet Univerziteta u Tuzli}, publisherplace = {Osijek, Hrvatska} }
@article{article, author = {Salihefendi\'{c}, Adis and Ja\v{s}i\'{c}, Midhat and Salihefendi\'{c}, D\v{z}enita and Banjari, Ines}, year = {2021}, pages = {43-43}, keywords = {sarcopenia, COVID-19, isolation, stress, nutritional interventions}, isbn = {978-953-7005-79-5}, title = {The COVID-19 pandemic and the silent epidemic of sarcopenia}, keyword = {sarcopenia, COVID-19, isolation, stress, nutritional interventions}, publisher = {Prehrambeno tehnolo\v{s}ki fakultet Sveu\v{c}ili\v{s}ta Josipa Jurja Strossmayera u Osijeku ; Tehnolo\v{s}ki fakultet Univerziteta u Tuzli}, publisherplace = {Osijek, Hrvatska} }




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