Pregled bibliografske jedinice broj: 1167249
Biougljen proizveden iz ostataka rezidbe vinove loze kao poboljšivač kiselih tala
Biougljen proizveden iz ostataka rezidbe vinove loze kao poboljšivač kiselih tala // 56th CROATIAN AND 16th INTERNATIONAL SYMPOSIUM ON AGRICULTURE / Rozman, V. ; Antunović, Z. (ur.).
Vodice, 2021. str. 311-312 (poster, međunarodna recenzija, sažetak, znanstveni)
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Naslov
Biougljen proizveden iz ostataka rezidbe vinove loze
kao poboljšivač kiselih tala
(Grapevine-pruning-residue-derived biochar as a soil
amendment for acidic soils)
Autori
Palčić, Igor ; Anđelini, Dominik ; Cvitan, Danko ; Užila, Zoran ; Pasković, Igor ; Major, Nikola ; Černe, Marko ; Goreta Ban, Smiljana ; Ban, Dean
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
56th CROATIAN AND 16th INTERNATIONAL SYMPOSIUM ON AGRICULTURE
/ Rozman, V. ; Antunović, Z. - Vodice, 2021, 311-312
Skup
56. hrvatski i 16. međunarodni simpozij agronoma
Mjesto i datum
Vodice, Hrvatska, 05.09.2021. - 10.09.2021
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
pH tla, alkalizacija, ugljik, klimatske promjene
(soil pH, alkalization, carbon, climate change)
Sažetak
Current management strategies for pruning residues in Mediterranean areas consist of burning them in the field, which is controversial because of its contribution to greenhouse gas emissions, and chipping and utilization as a mulching agent in soil, the drawback of which is the increased risk of pests and diseases. The production of biochar from grapevine pruning residues can be a sustainable and environment-friendly strategy to mitigate climate change. Since acidic soils represent a limiting factor for agricultural production, soil amendment with grapevine-pruning- residue-derived biochar may act beneficially and increase soil pH. In the present research, grapevine pruning residues of native and introduced varieties were collected along the Mediterranean part of Croatia and subjected to biochar production using the muffle furnace method. The produced biochar was analyzed for pH value according to DIN ISO 10390. Results show that grapevine-pruning-residue-derived biochar pH values ranged from 9.06 to 11.33 and the grapevine variety effect was noted. It can be concluded that soil amendment with grapevine-pruning-residue-derived biochar can increase the pH value of acidic soils and therefore can simultaneously solve the problem of pruning residues valorization and increase agricultural production on acidic soils.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija), Biotehnologija, Interdisciplinarne biotehničke znanosti
POVEZANOST RADA
Projekti:
UIP-2019-04-7370 - Biougljen kao ekološki prihvatljiv i održiv način upravljanja ishranom vinove loze u kontekstu klimatskih promjena (BIONUTRIVINE) (Palčić, Igor, HRZZ - 2019-04) ( CroRIS)
Ustanove:
Institut za poljoprivredu i turizam, Poreč
Profili:
Smiljana Goreta Ban
(autor)
Marko Černe
(autor)
Dominik Anđelini
(autor)
Igor Palčić
(autor)
Nikola Major
(autor)
Danko Cvitan
(autor)
Dean Ban
(autor)
Igor Pasković
(autor)