Pregled bibliografske jedinice broj: 1167243
Potencijal proizvodnje biougljena iz ostataka rezidbe vinove loze
Potencijal proizvodnje biougljena iz ostataka rezidbe vinove loze // 56th CROATIAN AND 16th INTERNATIONAL SYMPOSIUM ON AGRICULTURE / Rozman, V. ; Antunović, Z. (ur.).
Vodice, 2021. str. 275-276 (predavanje, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 1167243 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Potencijal proizvodnje biougljena iz ostataka
rezidbe vinove loze
(Potential of grapevine pruning residues for biochar
production)
Autori
Anđelini, Dominik ; Cvitan, Danko ; Užila, Zoran ; Pasković, Igor ; Major, Nikola ; Černe, Marko ; Goreta Ban, Smiljana ; Ban, Dean ; Palčić, Igor
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
56th CROATIAN AND 16th INTERNATIONAL SYMPOSIUM ON AGRICULTURE
/ Rozman, V. ; Antunović, Z. - Vodice, 2021, 275-276
Skup
56. hrvatski i 16. međunarodni simpozij agronoma
Mjesto i datum
Vodice, Hrvatska, 05.09.2021. - 10.09.2021
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
ostaci rezidbe, biougljen, podloge, ishrana vinove loze
(pruning residues, biochar, rootstock, grapevine nutrition)
Sažetak
In the context of climate change, grapevine with its production has a major effect on global pollution through greenhouse gasses. The reason is the fact that in the production can be found several pruning waste management practices like burning or chipping and mulching. To solve that problem, in last years production and use of biochar from pruning residues has been intensively researched. In this work pruning residues of indigenous variety 'Istrian Malvasia' grafted on 420A and SO4 rootstocks were analyzed and used for biochar production. Pruning wood and biochar samples were analyzed using ICP-OES technique after microwave digestion. Based on the obtained results, we can conclude that produced biochar is a nutrient rich material which can be used as soil amendment. The amount of individual elements in the produced biochar changed in relation to pruning residues. Differences were also spotted depending on the rootstock on which is grafted 'Istrian Malvasia'. The proposed method for pruning residues conversion to biochar presents an effective method to reduce the negative viticulture impact on climate change.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija), Biotehnologija, Interdisciplinarne biotehničke znanosti
POVEZANOST RADA
Projekti:
UIP-2019-04-7370 - Biougljen kao ekološki prihvatljiv i održiv način upravljanja ishranom vinove loze u kontekstu klimatskih promjena (BIONUTRIVINE) (Palčić, Igor, HRZZ - 2019-04) ( CroRIS)
Ustanove:
Institut za poljoprivredu i turizam, Poreč
Profili:
Smiljana Goreta Ban
(autor)
Marko Černe
(autor)
Dominik Anđelini
(autor)
Igor Palčić
(autor)
Nikola Major
(autor)
Danko Cvitan
(autor)
Dean Ban
(autor)
Igor Pasković
(autor)