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Pregled bibliografske jedinice broj: 1151094

Seasonal variations in nutritional status and oxidative stress in patients on hemodialysis: Are they related?


Ilic Begovic, Tanja; Radic, Josipa; Radic, Mislav; Modun, Darko; Seselja-Perisin, Ana; Tandara, Leida
Seasonal variations in nutritional status and oxidative stress in patients on hemodialysis: Are they related? // Nutrition, 89 (2021), 111205, 10 doi:10.1016/j.nut.2021.111205 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 1151094 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Seasonal variations in nutritional status and oxidative stress in patients on hemodialysis: Are they related?

Autori
Ilic Begovic, Tanja ; Radic, Josipa ; Radic, Mislav ; Modun, Darko ; Seselja-Perisin, Ana ; Tandara, Leida

Izvornik
Nutrition (0899-9007) 89 (2021); 111205, 10

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Anthropometry ; Body composition ; Hemodialysis ; Inflammation ; Nutritional status ; Oxidative stress

Sažetak
Objective: Seasonal variations in body composition and parameters that reflect nutritional status are well established in patients on hemodialysis (HD). However, to our knowledge, no study has assessed the changes in oxidative stress (OS). The aims of this study were to assess seasonal variations in OS, body composition, and other nutritional parameters. Methods: Seasonal variations in fat tissue mass (FTM), fat tissue index (FTI), adipose tissue mass (ATM), lean tissue mass (LTM), lean tissue index (LTI), body cell mass (BCM), overhydration (OH) volume, and OS (blood levels of derivatives of reactive oxygen metabolites [d- ROMs], thiobarbituric reactive substances, plasma protein reduced thiol content [THIOLS], and ferric reducing ability of plasma) were assessed in 45 patients on HD, 70 y of age (60.5- 76.5 y). Results: FTM (P < 0.001), FTI (P < 0.001), and ATM (P < 0.001) significantly increased, whereas LTI (P < 0.001), LTM (P < 0.001), BCM (P < 0.001), and OH volume (P = 0.004) significantly decreased over the season. Additionally, significant seasonal variations in the levels of d-ROMs (P = 0.02) and THIOLS (P = 0.02) were found. Levels of d-ROMs were found to be a significant predictor of LTM and BCM (β = -0.57 ; 95% confidence interval [CI], -1.08 to -0.06 ; P = 0.03 ; β = -0.04 ; 95% CI, -0.075 to -0.006 ; P = 0.02). Furthermore, hip circumference was found to be the most significant predictor of the level of d-ROMs (β = 2.66 ; 95% CI ; 0.28-5.04 ; P = 0.03) and waist-to-height ratio (β = 251 ; 95% CI, 16.6-477.2 ; P = 0.03) and serum prealbumin levels of THIOLS (β = 263 ; 95% CI, 6.8-521.1 ; P = 0.04). Conclusion: These results suggest seasonal variations in OS in patients on HD and a possible interaction between OS and nutritional status in these patients.

Izvorni jezik
Engleski

Znanstvena područja
Kliničke medicinske znanosti, Farmacija



POVEZANOST RADA


Ustanove:
KBC Split,
Medicinski fakultet, Split

Poveznice na cjeloviti tekst rada:

doi www.researchgate.net www.sciencedirect.com

Citiraj ovu publikaciju:

Ilic Begovic, Tanja; Radic, Josipa; Radic, Mislav; Modun, Darko; Seselja-Perisin, Ana; Tandara, Leida
Seasonal variations in nutritional status and oxidative stress in patients on hemodialysis: Are they related? // Nutrition, 89 (2021), 111205, 10 doi:10.1016/j.nut.2021.111205 (međunarodna recenzija, članak, znanstveni)
Ilic Begovic, T., Radic, J., Radic, M., Modun, D., Seselja-Perisin, A. & Tandara, L. (2021) Seasonal variations in nutritional status and oxidative stress in patients on hemodialysis: Are they related?. Nutrition, 89, 111205, 10 doi:10.1016/j.nut.2021.111205.
@article{article, author = {Ilic Begovic, Tanja and Radic, Josipa and Radic, Mislav and Modun, Darko and Seselja-Perisin, Ana and Tandara, Leida}, year = {2021}, pages = {10}, DOI = {10.1016/j.nut.2021.111205}, chapter = {111205}, keywords = {Anthropometry, Body composition, Hemodialysis, Inflammation, Nutritional status, Oxidative stress}, journal = {Nutrition}, doi = {10.1016/j.nut.2021.111205}, volume = {89}, issn = {0899-9007}, title = {Seasonal variations in nutritional status and oxidative stress in patients on hemodialysis: Are they related?}, keyword = {Anthropometry, Body composition, Hemodialysis, Inflammation, Nutritional status, Oxidative stress}, chapternumber = {111205} }
@article{article, author = {Ilic Begovic, Tanja and Radic, Josipa and Radic, Mislav and Modun, Darko and Seselja-Perisin, Ana and Tandara, Leida}, year = {2021}, pages = {10}, DOI = {10.1016/j.nut.2021.111205}, chapter = {111205}, keywords = {Anthropometry, Body composition, Hemodialysis, Inflammation, Nutritional status, Oxidative stress}, journal = {Nutrition}, doi = {10.1016/j.nut.2021.111205}, volume = {89}, issn = {0899-9007}, title = {Seasonal variations in nutritional status and oxidative stress in patients on hemodialysis: Are they related?}, keyword = {Anthropometry, Body composition, Hemodialysis, Inflammation, Nutritional status, Oxidative stress}, chapternumber = {111205} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus
  • MEDLINE


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