Pregled bibliografske jedinice broj: 1150415
The effectiveness of the Fucus virsoides and Cystoseira barbata fucoidan isolation as a function of applied pre-treatment and extraction conditions
The effectiveness of the Fucus virsoides and Cystoseira barbata fucoidan isolation as a function of applied pre-treatment and extraction conditions // Algal research, 56 (2021), 102286, 10 doi:10.1016/j.algal.2021.102286 (međunarodna recenzija, članak, znanstveni)
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Naslov
The effectiveness of the Fucus virsoides and
Cystoseira barbata fucoidan isolation as a
function of applied pre-treatment and extraction
conditions
Autori
Dobrinčić, Ana ; Dobroslavić, Erika ; Pedisić, Sandra ; Balbino, Sandra ; Elez Garofulić, Ivona ; Čož-Rakovac, Rozelindra ; Dragović-Uzelac, Verica
Izvornik
Algal research (2211-9264) 56
(2021);
102286, 10
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Fucus virsoides ; Cystoseira barbata ; Polysaccharides ; Fucoidan ; Extraction
Sažetak
Fucus virsoides and Cystoseira barbata are important sources of sulfated polysaccharide fucoidan which shows a wide range of biological activities. These activities are significantly dependent on chemical composition which is influenced by species, anatomical part of the seaweed, growing location and conditions, extraction procedures and analytical methods. The objective of this study was to evaluate influence of various pre-treatment solvents and conventional extraction parameters (solvent, temperature and time) on polysaccharide yield and chemical composition (total sugar, fucose, sulfate group and uronic acid content) of the fucoidan from F. virsoides and C. barbata. Combination of acetone and ethanol was chosen for pre-treatment since it removed the most interfering compounds and resulted with the highest polysaccharide yield. Applying acid (0.1 M HCl and 0.1 M H2SO4) instead of water for polysaccharide extraction improved yield and resulted with fucoidan with higher sulfate group content, lower uronic acid content but lower fucose content. Extraction at higher temperatures and longer time resulted with higher polysaccharide yield, uronic acid and total sugars content. However, they had the opposite effect on fucose and sulfate group content between F. virsoides and C. barbata.
Izvorni jezik
Engleski
Znanstvena područja
Prehrambena tehnologija
POVEZANOST RADA
Projekti:
EK-KF-KK.01.1.1.01.0002 - Bioprospecting Jadranskog mora (Jerković, Igor; Dragović-Uzelac, Verica; Šantek, Božidar; Čož-Rakovac, Rozelinda; Kraljević Pavelić, Sandra; Jokić, Stela, EK ) ( CroRIS)
Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb
Profili:
Ana Dobrinčić
(autor)
Rozelinda Čož-Rakovac
(autor)
Ivona Elez
(autor)
Sandra Balbino
(autor)
Erika Dobroslavić
(autor)
Verica Dragović-Uzelac
(autor)
Sandra Pedisić
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus