Naslov
Usporedba kvalitete plodova jagode iz različitih sustava uzgoja
(Comparison of strawberry fruit quality from different cultivation systems)

Autori
Boris DURALIJA, Alma ZEČEVIĆ, Luna MASLOV BANDIĆ, Sandra VOĆA

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of abstract / Boro Mioč, Ivan Širić - Zagreb : Agronomski fakultet Sveučilišta u Zagrebu, 2019, 248-249

Skup
54. hrvatski i 14. međunarodni simpozij agronoma

Mjesto i datum
Vodice, Hrvatska, 17.02.2019. - 22.02.2019

Vrsta sudjelovanja
Poster

Vrsta recenzije
Domaća recenzija

Ključne riječi
Fragaria x ananassa Duch., stalnorađajuće sorte, jednorodne sorte, hidroponski uzgoj
(Fragaria x ananassa Duch., day-neutral strawberry, short-day strawberry, hydroponic system)

Sažetak
During 2018 was examined fresh fruit quality of of day-neutral strawberry 'Murano' and short-day strawberry 'Joly' from three different locations in Zagreb County. Two types of cultivation systems were compared and those were hydroponics and conventional soil-based cultivation system. Examined physical parameters were weight (g), firmness (kg/cm2 ) and colour of the fruit and chemical parameters were total soluble solids (o Brix) and total titratable acidity (g/L). Although the set hypothesis puts a preference on the hydroponic cultivation system, the best correlation of fruit quality parameters was observed in fruits of day-neutral strawberry ‘Murano’ from soil-based cultivation system. Fruit of day-neutral strawberry ‘Murano’ from soil-based cultivation system had the lowest weight value (19, 48 g) and highest fruit firmness (0, 57 kg/cm2 ) which proves the negative correlation of these two parameters mentioned in the literature. Same fruits had the highest value of soluble solids and total acidity ratio (1, 78) in the second harvest, while in the first harvest only fruits of the strawberry ‘Murano’ grown in the hydroponics system had significantly lower values (0, 93) of the mentioned parameter

Izvorni jezik
Hrvatski

Znanstvena područja
Poljoprivreda (agronomija)

POVEZANOST RADA