Pregled bibliografske jedinice broj: 1124678
Does social network quality differ between Facebook and Instagram? Application of SNSQUAL model
Does social network quality differ between Facebook and Instagram? Application of SNSQUAL model // Book of abstracts of the International Conference on the Economics of the Decoupling (ICED) / Družić, Gordan ; Sekur, Tomislav (ur.).
Zagreb: Faculty of Economics and Business – Zagreb University of Zagreb, 2020. str. 58-58 (predavanje, međunarodna recenzija, sažetak, ostalo)
CROSBI ID: 1124678 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Does social network quality differ between Facebook
and Instagram? Application of SNSQUAL model
(Does social network quality differ between Facebook
and Instagram? Application of SNSQUAL Model)
Autori
Marković, Suzana ; Raspor Janković, Sanja ; Gjurašić, Matina
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, ostalo
Izvornik
Book of abstracts of the International Conference on the Economics of the Decoupling (ICED)
/ Družić, Gordan ; Sekur, Tomislav - Zagreb : Faculty of Economics and Business – Zagreb University of Zagreb, 2020, 58-58
Skup
2. međunarodna znanstvena konferencija Ekonomija razdvajanja = 2nd International Conference on the Economics of the Decoupling (ICED)
Mjesto i datum
Zagreb, Hrvatska, 30.11.2020. - 01.12.2020
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
e-service quality ; social network quality ; SNSQUAL model ; measurement, bivariate analysis
Sažetak
Although numerous studies investigated service quality in the online environment, the social network quality has been inadequately captured by previous empirical research. Thus, the present study focuses on measuring social network quality. Specifically, it aims to examine potential differences in perceived social network quality between two popular social networks, namely Facebook and Instagram. The empirical data are based on gathering primary data using a questionnaire based on SNSQUAL model, developed by Phillips et al. (2016). Descriptive and bivariate statistical analysis were conducted using data collected from undergraduate and graduate students who use social networks on regular basis. The study results show significant differences in 16 out of 27 social network quality items, revealing that Instagram’s social network quality was rated significantly higher than Facebook’s. These findings may contribute to the development of a service excellence approach that aims to enhance social networks’ performance.
Izvorni jezik
Engleski
Znanstvena područja
Ekonomija
POVEZANOST RADA
Ustanove:
Fakultet za menadžment u turizmu i ugostiteljstvu, Opatija,
Institut za turizam, Zagreb,
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