Pregled bibliografske jedinice broj: 1106671
The dark side of selection: negative side-effects of selection for high productivity
The dark side of selection: negative side-effects of selection for high productivity // Book of Abstracts / Brkljača Bottegaro, N. ; Zdolec, N. ; Vrbanac Z. (ur.).
Zagreb: Veterinarski fakultet Sveučilišta u Zagrebu, 2017. str. 33-34 (pozvano predavanje, međunarodna recenzija, prošireni sažetak, stručni)
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Naslov
The dark side of selection: negative side-effects
of selection for high productivity
Autori
Ekert Kabalin, Anamaria
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, prošireni sažetak, stručni
Izvornik
Book of Abstracts
/ Brkljača Bottegaro, N. ; Zdolec, N. ; Vrbanac Z. - Zagreb : Veterinarski fakultet Sveučilišta u Zagrebu, 2017, 33-34
Skup
7th International Congress „Veterinary Science and Profession“
Mjesto i datum
Zagreb, Hrvatska, 05.10.2017. - 07.10.2017
Vrsta sudjelovanja
Pozvano predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
Long-term selection ; production efficiency ; negative side effects ; selection programs
Sažetak
Long-term systematic selection has considerably increased livestock productivity. However, the selection for economically interesting production traits has influence on growth, metabolism and reproduction parameters. In most livestock species, beside the breeding goal to achieve high economic production efficiency (which usually means high production combined with low feed intake and the regular repetition of reproductive cycles), some negative side effects of selection have become apparent. This is based on the fact that production traits are the result of different synchronous metabolic processes that are to some extent genetically determined. Therefore, the biochemical reactions and gene control mechanisms influence several traits, some of which are desirable, and some are considered “negative” for animal welfare and longevity. Having that in mind, selection programs should include genetic correlations between favourable production traits and accompanying metabolic, reproductive and health traits in farm animals. In such a way, the breeding goal will be turned toward sustainable production, i.e. the breeding of animals with a long (re)productive life at an economical production level, without disturbed welfare.
Izvorni jezik
Engleski
Znanstvena područja
Veterinarska medicina