Pregled bibliografske jedinice broj: 1088489
Cafeteria diet and high-fructose rodent models of NAFLD differ in the metabolism of important PUFA and palmitoleic acid without additional influence of sex
Cafeteria diet and high-fructose rodent models of NAFLD differ in the metabolism of important PUFA and palmitoleic acid without additional influence of sex // Nutrients, 12 (2020), 11; 3339, 12 doi:10.3390/nu12113339 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 1088489 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Cafeteria diet and high-fructose rodent models of NAFLD differ in the metabolism of important PUFA and palmitoleic acid without additional influence of sex
Autori
Mašek, Tomislav ; Barišić, Josip ; Micek, Vedran ; Starčević, Kristina
Izvornik
Nutrients (2072-6643) 12
(2020), 11;
3339, 12
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
cafeteria diet ; high-fructose diet ; NAFLD ; fatty acids
Sažetak
The objective of this study was to evaluate the influence of high-fat (HF) and cafeteria diet (CAF) diets and sex on the metabolism of important fatty acids in the liver and perirenal fat tissue. Dietary treatments induced changes in the fatty acid profile in comparison to the untreated group, but the characteristic differences between treated groups were also observable. The HF diet induced an increase in the content of C16:1n-7 and C18:1n-7 in the liver phospholipids (PL) and triglycerides (TG) and perirenal fat tissue compared to the control and CAF diet. The CAF diet induced a more drastic decrease in both n-3 and n-6 polyunsaturated fatty acids (PUFA), including depletion of eicosapentaenoic acid (EPA). The CAF diet also increased the content of n-6 docosapentaenoic acid (DPAn-6) in the liver and decreased it in the perirenal fat. Sex also had a significant influence on the fatty acid profile, but the variables with the highest differences between the CAF and HF treatments were identical in the male and female rats. In this study, we have established that two dietary models of non-alcoholic fatty liver disease (NAFLD) led to characteristic changes in the hepatic and perirenal fat fatty acid profile, in contrast to the control diet and in comparison with each other. These differences could play an important role in the interpretation of the experimental results of nutritional studies
Izvorni jezik
Engleski
Znanstvena područja
Veterinarska medicina
POVEZANOST RADA
Projekti:
HRZZ-IP-2016-06-3163 - Lipidi hrane, spol i dob u patogenezi metaboličkog sindroma (DietMetSyn) (Starčević, Kristina, HRZZ - 2016-06) ( CroRIS)
Ustanove:
Institut za medicinska istraživanja i medicinu rada, Zagreb,
Veterinarski fakultet, Zagreb,
Institut "Ruđer Bošković", Zagreb
Citiraj ovu publikaciju:
Časopis indeksira:
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
- MEDLINE