Pregled bibliografske jedinice broj: 1074742
Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves
Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves // Processes, 8 (2020), 7; 803, 19 doi:10.3390/pr8070803 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 1074742 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Accelerated Solvent Extraction as a Green Tool
for the Recovery of Polyphenols and Pigments
from Wild Nettle Leaves
Autori
Repajić, Maja ; Cegledi, Ena ; Kruk, Valentina ; Pedisić, Sandra ; Çınar, Firat ; Bursać Kovačević, Danijela ; Žutić, Ivanka ; Dragović- Uzelac, Verica
Izvornik
Processes (2227-9717) 8
(2020), 7;
803, 19
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Urtica dioica L. ; nettle leaves ; accelerated solvent extraction ; polyphenols ; chlorophylls ; carotenoids ; HPLC ; ORAC
Sažetak
This study aimed to investigate the performance of accelerated solvent extraction (ASE) as a green approach for the recovery of polyphenols and pigments from wild nettle leaves (NL). ASE was operated at different temperatures (20, 50, 80 and 110 °C), static times (5 and 10 min) and cycle numbers (1–4) using ethanol (96%) as an extraction solvent. In order to compare the efficiency of ASE, ultrasound assisted extraction (UAE) at 80 °C for 30 min was performed as a referent. Polyphenol and pigment analyses were carried out by HPLC and antioxidant capacity was assessed by ORAC. Seven polyphenols from subclasses of hydroxycinnamic acids and flavonoids, along with chlorophylls a and b and their derivatives and six carotenoids and their derivatives were identified and quantified. Chlorogenic acid was the most abundant polyphenol and chlorophyll a represented the dominant pigment. ASE conditions at 110 °C/10 min/3 or 4 cycles proved to be the optimal for achieving the highest yields of analyzed compounds. In comparison with UAE, ASE showed better performance in terms of yields and antioxidants recovery, hence delivering extract with 60% higher antioxidant capacity. Finally, the potential of NL as a functional ingredient from natural sources can be successfully accessed by ASE.
Izvorni jezik
Engleski
Znanstvena područja
Prehrambena tehnologija
Napomena
Inozemne ustanove koautora na radu:
Faculty of Engineering, University of Mersin,
Turkey
POVEZANOST RADA
Projekti:
HRZZ-IP-01-2018-4924
Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb
Profili:
Danijela Bursać Kovačević
(autor)
Maja Repajić
(autor)
Ivanka Žutić
(autor)
Ena Cegledi
(autor)
Valentina Kruk
(autor)
Verica Dragović-Uzelac
(autor)
Sandra Pedisić
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus