Pregled bibliografske jedinice broj: 1056832
White wine has beneficial effects on expression of inflammatory markers/mediators following myocardial infarction in rats
White wine has beneficial effects on expression of inflammatory markers/mediators following myocardial infarction in rats // Book of abstracts. Wine Health 2017
Logroño, Španjolska, 2017. str. 62-62 (poster, podatak o recenziji nije dostupan, sažetak, znanstveni)
CROSBI ID: 1056832 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
White wine has beneficial effects on expression
of inflammatory markers/mediators following
myocardial infarction in rats
Autori
Ključević Nikola ; Režić Mužinić Nikolina ; Markotić Anita ; Mudnić Ivana ; Grga Mia, Milat Ana Marija ; Boban Mladen ; Grković Ivica
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Book of abstracts. Wine Health 2017
/ - , 2017, 62-62
Skup
Wine Health 2017
Mjesto i datum
Logroño, Španjolska, 16.02.2017. - 18.02.2017
Vrsta sudjelovanja
Poster
Vrsta recenzije
Podatak o recenziji nije dostupan
Ključne riječi
White Wine, Inflammatory Markers, Myocardial Infarction
Sažetak
The aim of our study was to investigate the effect of white wine consumption on the expression of inflammatory markers/mediators (MMP-2, MMP-9, NF-ĸB and TGF-β) in the myocardial tissue following experimentally induced permanent myocardial ischemia. Male Sprague-Dawley rats (n=10) were randomized into two groups: drinking a combination of wine (Graševina) and water and those drinking water only for 28 days. After performing the coronary ligation, animals were left to survive for 24 hours and then sacrificed. Three representative zones for each group of animals: infarct/ischemic, peri-infarct/border zone and control/non-ischemic zones were analysed for the expression of immunoreactivity for the above markers. The threshold area % of signal density for each marker was measured and For MMP-9, a significantly smaller expression was found in all three zones of wine drinking animals group (p<0.001). There was no difference in MMP-2 immunoreactivity between two groups, except in the peri-infarct zones, where again a significant decrease of the signal (p<0.001) was found. A significant decrease of NF-ĸB signal was also found in the peri- infarct zone of wine-drinking animals when compared with water-drinking group (p<0.001) while no differences between experimental groups was observed for TGF-β. White wine consumption significantly decreases expression of inflammatory markers in the peri-infarct zone suggesting not only its preconditioning potential but also strong (inflammation- related) modulatory effect, which is for MMP expression similar to the effect post-ischemic reperfusion.
Izvorni jezik
Engleski
Znanstvena područja
Temeljne medicinske znanosti, Nutricionizam, Biotehnologija u biomedicini (prirodno područje, biomedicina i zdravstvo, biotehničko područje)
POVEZANOST RADA
Ustanove:
Medicinski fakultet, Split
Profili:
Ana Marija Milat
(autor)
Mladen Boban
(autor)
Nikola Ključević
(autor)
Ivica Grković
(autor)
Anita Markotić
(autor)
Mia Grga
(autor)
Nikolina Režić Mužinić
(autor)
Ivana Mudnić
(autor)