Pretražite po imenu i prezimenu autora, mentora, urednika, prevoditelja

Napredna pretraga

Pregled bibliografske jedinice broj: 1048909

Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors?


Jerončić, Ana; Nonković, Diana; Vrbatović, Anamarija; Hrabar, Jerko; Bušelić, Ivana; Martinez-Sernandez, Victoria; Lojo Rocamonde, Santiago; Ubeira, Florencio; Jaman, Sonja; Čečuk Jeličić, Esma et al.
Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors? // PLoS Neglected Tropical Diseases, 14 (2020), 1; 1-21 doi:10.1371/journal.pntd.0008038 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 1048909 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors?

Autori
Jerončić, Ana ; Nonković, Diana ; Vrbatović, Anamarija ; Hrabar, Jerko ; Bušelić, Ivana ; Martinez-Sernandez, Victoria ; Lojo Rocamonde, Santiago ; Ubeira, Florencio ; Jaman, Sonja ; Čečuk Jeličić, Esma ; Amati, Marco ; Angels Gomes Morales, Maria ; Lukšić, Boris ; Mladineo, Ivona

Izvornik
PLoS Neglected Tropical Diseases (1935-2735) 14 (2020), 1; 1-21

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Anisakiasis, Fish processing, Seroprevalence, Croatia

Sažetak
Anisakiasis is a human disease caused by ingestion of live Anisakis spp. larvae by raw seafood. Fish processing and aquaculture workers (approximately 60 million people world- wide) are at occupational risk of becoming sensitized to Anisakis. This is the first study systematically evaluating the risk of Anisakis- sensitization in Croatian fish-processing workers and potential genetic susceptibility to anisakiasis in the analysed population. Observed seroprevalence was significantly higher in fish processing workers (1.8%) compared to the controls (0%). Surprisingly, the highest risk associated with Anisakis- sensitization among workers was fishing in their free time, rather than any of attributes related to the occupational exposure. While no association was observed between anti-Anisakis seropositivity and wearing gloves or protective goggles, the majority of workers (92%) wore protective gloves, minimizing the risk for Anisakis sensitization via skin contact. Additionally, seroprevalence to another important food-borne helminth, Trichinella spp. assessed in all Anisakis-positive subjects showed to be negative. Almost all marine fish processing workers in Croatia were part of this research, reflecting real-time Anisakis- sensitization status within the industry. This sets a baseline for the future tracking of sensitization in the sector already under the influence of wide array of allergens.

Izvorni jezik
Engleski

Znanstvena područja
Interdisciplinarne prirodne znanosti, Javno zdravstvo i zdravstvena zaštita, Veterinarska medicina



POVEZANOST RADA


Projekti:
5576

Ustanove:
Institut za oceanografiju i ribarstvo, Split,
KBC Split,
Medicinski fakultet, Split

Poveznice na cjeloviti tekst rada:

doi doi.org

Citiraj ovu publikaciju:

Jerončić, Ana; Nonković, Diana; Vrbatović, Anamarija; Hrabar, Jerko; Bušelić, Ivana; Martinez-Sernandez, Victoria; Lojo Rocamonde, Santiago; Ubeira, Florencio; Jaman, Sonja; Čečuk Jeličić, Esma et al.
Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors? // PLoS Neglected Tropical Diseases, 14 (2020), 1; 1-21 doi:10.1371/journal.pntd.0008038 (međunarodna recenzija, članak, znanstveni)
Jerončić, A., Nonković, D., Vrbatović, A., Hrabar, J., Bušelić, I., Martinez-Sernandez, V., Lojo Rocamonde, S., Ubeira, F., Jaman, S. & Čečuk Jeličić, E. (2020) Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors?. PLoS Neglected Tropical Diseases, 14 (1), 1-21 doi:10.1371/journal.pntd.0008038.
@article{article, author = {Jeron\v{c}i\'{c}, Ana and Nonkovi\'{c}, Diana and Vrbatovi\'{c}, Anamarija and Hrabar, Jerko and Bu\v{s}eli\'{c}, Ivana and Martinez-Sernandez, Victoria and Lojo Rocamonde, Santiago and Ubeira, Florencio and Jaman, Sonja and \v{C}e\v{c}uk Jeli\v{c}i\'{c}, Esma and Amati, Marco and Angels Gomes Morales, Maria and Luk\v{s}i\'{c}, Boris and Mladineo, Ivona}, year = {2020}, pages = {1-21}, DOI = {10.1371/journal.pntd.0008038}, keywords = {Anisakiasis, Fish processing, Seroprevalence, Croatia}, journal = {PLoS Neglected Tropical Diseases}, doi = {10.1371/journal.pntd.0008038}, volume = {14}, number = {1}, issn = {1935-2735}, title = {Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors?}, keyword = {Anisakiasis, Fish processing, Seroprevalence, Croatia} }
@article{article, author = {Jeron\v{c}i\'{c}, Ana and Nonkovi\'{c}, Diana and Vrbatovi\'{c}, Anamarija and Hrabar, Jerko and Bu\v{s}eli\'{c}, Ivana and Martinez-Sernandez, Victoria and Lojo Rocamonde, Santiago and Ubeira, Florencio and Jaman, Sonja and \v{C}e\v{c}uk Jeli\v{c}i\'{c}, Esma and Amati, Marco and Angels Gomes Morales, Maria and Luk\v{s}i\'{c}, Boris and Mladineo, Ivona}, year = {2020}, pages = {1-21}, DOI = {10.1371/journal.pntd.0008038}, keywords = {Anisakiasis, Fish processing, Seroprevalence, Croatia}, journal = {PLoS Neglected Tropical Diseases}, doi = {10.1371/journal.pntd.0008038}, volume = {14}, number = {1}, issn = {1935-2735}, title = {Anisakis Sensitization in the Croatian fish processing workers: Behavioral instead of occupational risk factors?}, keyword = {Anisakiasis, Fish processing, Seroprevalence, Croatia} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus
  • MEDLINE


Citati:





    Contrast
    Increase Font
    Decrease Font
    Dyslexic Font