Pregled bibliografske jedinice broj: 1037097
Effect of the Mediterranean diet in combination with exercise on metabolic syndrome parameters: 1-year randomized controlled trial
Effect of the Mediterranean diet in combination with exercise on metabolic syndrome parameters: 1-year randomized controlled trial // International journal for vitamin and nutrition research, 89 (2019), 3-4; 132-143 doi:10.1024/0300-9831/a000462 (međunarodna recenzija, članak, znanstveni)
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Naslov
Effect of the Mediterranean diet in combination
with exercise on metabolic syndrome parameters:
1-year randomized controlled trial
Autori
Pavić, Eva ; Ortner Hadžiabdić, Maja ; Mucalo, Iva ; Martinis, Irena ; Romić, Željko ; Božikov, Velimir ; Rahelić, Dario
Izvornik
International journal for vitamin and nutrition research (0300-9831) 89
(2019), 3-4;
132-143
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Mediterranean diet ; exercise ; metabolic syndrome ; obesity ; weight management program
Sažetak
This work aimed to evaluate and compare the benefits of the energy restricted Mediterranean diet (MD) and Standard hypolipemic diet (SHD) accompanied by exercise on metabolic syndrome parameters. A 12-month, randomized, single- blinded, diet-controlled study was conducted on 124 obese participants in the University Hospital Dubrava. Participants were assigned to the MD (n = 63) or the SHD (n = 61) and received the same amount of nutritional education and guidance on physical activity. The completion rate was 67.7 %. Both diets produced significant beneficial changes in body weight and waist circumference (P < 0.001 for MD and SHD). Compared with the SHD, HDL cholesterol increased (P = 0.031) and systolic blood pressure (SBP) decreased (P = 0.020) in the MD group. Fasting plasma glucose decreased significantly in both diet groups (P < 0.001 for MD ; P = 0.026 for SHD). Although both diets accompanied by physical activity yielded similar weight reduction results, adherence to the MD was associated with more prominent reduction of the MetS components, namely HDL level elevation and SBP reduction.
Izvorni jezik
Engleski
Znanstvena područja
Kliničke medicinske znanosti, Javno zdravstvo i zdravstvena zaštita, Nutricionizam
POVEZANOST RADA
Ustanove:
Farmaceutsko-biokemijski fakultet, Zagreb,
Klinička bolnica "Dubrava"
Profili:
Željko Romić
(autor)
Dario Rahelić
(autor)
Eva Pavić
(autor)
Irena Martinis
(autor)
Maja Ortner Hadžiabdić
(autor)
Velimir Božikov
(autor)
Iva Mucalo
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
- MEDLINE