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Pregled bibliografske jedinice broj: 1015192

Bacterial community composition and diversity indicate health status of the aquaculture environment in European sea bass (Dicentrarchus labrax) farms


Kolda, Anamarija; Mucko, Maja; Ljubešić, Zrinka; Perić, Lorena; Vardić Smrzlić, Irena; Žunić, Jakov; Kapetanović, Damir
Bacterial community composition and diversity indicate health status of the aquaculture environment in European sea bass (Dicentrarchus labrax) farms // Abstract book FEMS2019:8th Congress of European Microbiologists
Glasgow, Ujedinjeno Kraljevstvo, 2019. str. 1193-1193 (poster, međunarodna recenzija, sažetak, ostalo)


CROSBI ID: 1015192 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Bacterial community composition and diversity indicate health status of the aquaculture environment in European sea bass (Dicentrarchus labrax) farms

Autori
Kolda, Anamarija ; Mucko, Maja ; Ljubešić, Zrinka ; Perić, Lorena ; Vardić Smrzlić, Irena ; Žunić, Jakov ; Kapetanović, Damir

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, ostalo

Izvornik
Abstract book FEMS2019:8th Congress of European Microbiologists / - , 2019, 1193-1193

Skup
8th Congress of European Microbiologists (FEMS 2019)

Mjesto i datum
Glasgow, Ujedinjeno Kraljevstvo, 07.07.2019. - 11.07.2019

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Bacterial community ; aquaculture ; European sea bass ; NGS

Sažetak
Background: Aquaculture is a rapidly growing industry accounting for 44% of total fish production worldwide. Nonetheless, yields are constricted by high mortality rates due to diseases. Bacterial community in the water is essential for water purification, water quality and fish health. In sediment, it has important role in organic matter decomposition and nutrient cycling. Insights gained from these communities can be used as a tool in assessing health and management of the aquaculture environment. Objectives: Objective of the present study was to describe the water and sediment bacterial community on the farms and their respective control sites, link them to the environmental characteristics and detect season and site dependent patterns in bacterial composition and diversity. Methods: Sampling was conducted in spring, summer, autumn and winter in 2017 on 2 commercial European sea bass (Dicentrarchus labrax) farms and control sites: in Central Eastern Adriatic Sea and in South Eastern Adriatic Sea. Physico-chemical parameters were measured in situ. Total DNA was extracted from water and sediment samples and 16S rRNA high-throughput sequencing was performed, followed by bioinformatics and statistical analysis. Results: On both farm sites in water column, core community on phyla level was identified as Proteobacteria/Cyanobacteria/Bacteroidetes. Sediment core community for both farm sites was Proteobacteria/Plantomycetes/Bacteroidetes/Actionbacteria . Control sites corresponded to farm sites regarding phyla composition. Interaction between environmental factors and bacterial communities in water and sediment was confirmed statistically. This research adequately responds to the current lack of information on composition and diversity of microbial community in aquaculture systems.

Izvorni jezik
Engleski

Znanstvena područja
Biologija, Interdisciplinarne prirodne znanosti



POVEZANOST RADA


Projekti:
HRZZ-IP-2014-09-3494 - Mikrobna ekologija voda kao pokazatelj zdravstvenog stanja okoliša (AQUAHEALTH) (Kapetanović, Damir, HRZZ - 2014-09) ( CroRIS)

Ustanove:
Institut "Ruđer Bošković", Zagreb,
Prirodoslovno-matematički fakultet, Zagreb

Citiraj ovu publikaciju:

Kolda, Anamarija; Mucko, Maja; Ljubešić, Zrinka; Perić, Lorena; Vardić Smrzlić, Irena; Žunić, Jakov; Kapetanović, Damir
Bacterial community composition and diversity indicate health status of the aquaculture environment in European sea bass (Dicentrarchus labrax) farms // Abstract book FEMS2019:8th Congress of European Microbiologists
Glasgow, Ujedinjeno Kraljevstvo, 2019. str. 1193-1193 (poster, međunarodna recenzija, sažetak, ostalo)
Kolda, A., Mucko, M., Ljubešić, Z., Perić, L., Vardić Smrzlić, I., Žunić, J. & Kapetanović, D. (2019) Bacterial community composition and diversity indicate health status of the aquaculture environment in European sea bass (Dicentrarchus labrax) farms. U: Abstract book FEMS2019:8th Congress of European Microbiologists.
@article{article, author = {Kolda, Anamarija and Mucko, Maja and Ljube\v{s}i\'{c}, Zrinka and Peri\'{c}, Lorena and Vardi\'{c} Smrzli\'{c}, Irena and \v{Z}uni\'{c}, Jakov and Kapetanovi\'{c}, Damir}, year = {2019}, pages = {1193-1193}, keywords = {Bacterial community, aquaculture, European sea bass, NGS}, title = {Bacterial community composition and diversity indicate health status of the aquaculture environment in European sea bass (Dicentrarchus labrax) farms}, keyword = {Bacterial community, aquaculture, European sea bass, NGS}, publisherplace = {Glasgow, Ujedinjeno Kraljevstvo} }
@article{article, author = {Kolda, Anamarija and Mucko, Maja and Ljube\v{s}i\'{c}, Zrinka and Peri\'{c}, Lorena and Vardi\'{c} Smrzli\'{c}, Irena and \v{Z}uni\'{c}, Jakov and Kapetanovi\'{c}, Damir}, year = {2019}, pages = {1193-1193}, keywords = {Bacterial community, aquaculture, European sea bass, NGS}, title = {Bacterial community composition and diversity indicate health status of the aquaculture environment in European sea bass (Dicentrarchus labrax) farms}, keyword = {Bacterial community, aquaculture, European sea bass, NGS}, publisherplace = {Glasgow, Ujedinjeno Kraljevstvo} }




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