Pregled bibliografske jedinice broj: 1002115
Potencijal komine maslina kao poboljšivača tla
Potencijal komine maslina kao poboljšivača tla // 13th CONGRESS OF THE CROATIAN SOCIETY OF SOIL SCIENCE-Utilizing potential of soil and land resources: Key roles of science and effective policy, 10 – 14 September 2018, VUKOVAR, CROATIA, Zbornik sažetaka = Book of Abstracts / Romić, Marija ; Rastija, Domagoj ; Popović, Brigita (ur.).
Zagreb: Hrvatsko tloznanstveno društvo, 2018. str. 61-62 (poster, domaća recenzija, sažetak, znanstveni)
CROSBI ID: 1002115 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Potencijal komine maslina kao poboljšivača tla
(Potential of olive pomace as soil amendment)
Autori
Užila, Zoran ; Palčić, Igor ; Černe, Marko ; Pasković, Igor ; Major, Nikola ; Perković, Josipa ; Lukić, Marina ; Goreta Ban, Smiljana ; Perčin, Aleksandra ; Igrc, Marina Diana ; Romić, Marija ; Ban, Dean
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
13th CONGRESS OF THE CROATIAN SOCIETY OF SOIL SCIENCE-Utilizing potential of soil and land resources: Key roles of science and effective policy, 10 – 14 September 2018, VUKOVAR, CROATIA, Zbornik sažetaka = Book of Abstracts
/ Romić, Marija ; Rastija, Domagoj ; Popović, Brigita - Zagreb : Hrvatsko tloznanstveno društvo, 2018, 61-62
ISBN
978-953-7878-85-6
Skup
13. kongres Hrvatskog tloznanstvenog društva
Mjesto i datum
Vukovar, Hrvatska, 10.09.2018. - 14.09.2018
Vrsta sudjelovanja
Poster
Vrsta recenzije
Domaća recenzija
Ključne riječi
biomasa ; gnojivo ; makroelementi ; mikroelementi ; maslinovo ulje
(biomass ; fertilizer ; macroelements ; microelements ; olive oil)
Sažetak
Olive oil production is a very significant economic activity, especially in the Mediterranean part of Croatia. However, except the economic aspect, olive oil production can significantly affect the environment. One of the byproducts of olive oil production is olive pomace, whose quantities are becoming a significant problem and it is necessary to find an adequate solution for olive pomace disposal. One of the possible solutions is the valorization of olive pomace in the form of soil amendment. The aim of the present research was to determine the variability in chemical composition of olive pomaces from different olive mills across Croatia. In the collected samples, macro and microelements, dry weight and oil percentage were analyzed. In the analyzed samples, a significant variability was established as follows:N (0, 59-1, 38%), C (55, 27-59, 72%), P (3, 72-17, 89 g/kg), K (3, 1-20 g/kg), Ca (0, 9-1, 5 g/kg), Fe (7, 4-274 g/kg), Mg (131-637 mg/kg), Mn (3, 2-11 mg/kg), Zn (4, 1-10 mg/kg). Dry weight percentage varied from 19, 29 to 82, 97%, while oil percentage from4, 53 to 18, 41%. Determined macro and microelements contents confirmed the potential of olive pomace as a valuable soil amendment, which would allow to return the nutrients from the olives into the soil. However, it is necessary to develop a pomace processing technology that will degrade the residual oils so that soil fertility will not be affected.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Ustanove:
Institut za poljoprivredu i turizam, Poreč,
Agronomski fakultet, Zagreb
Profili:
Josipa Perković
(autor)
Smiljana Goreta Ban
(autor)
Igor Palčić
(autor)
Aleksandra Perčin
(autor)
Marija Romić
(autor)
Nikola Major
(autor)
Dean Ban
(autor)
Igor Pasković
(autor)