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Noore, Shaba; Tiwari, Brijesh K; Režek Jambrak, Anet; Dukić, Josipa; Wanigasekara, Janith; F. Curtin, JAmes; Fuentes-Grunewald, Claudio, O'Donnell, Colm
Extraction yield and biological activity of phycobiliproteins from Porphyridium purpureum using atmospheric cold plasma discharge and jet systems // Lebensmittel-Wissenschaft + Technologie = Food science and technology, 187 (2023), /; 115204, 11 |
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Dukić, Josipa; Ritoša, Ema; Režek Jambrak, Anet
Utjecaj visokonaponskog električnog pražnjenja na ekstrakciju proteina iz lišća šećerne repe (Beta Vulgaris L.) // Dan doktorata biotehničkog područja 2023
Zagreb, Hrvatska, 14.09.2023-15.09.2023 |
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Dukić, Josipa; Košpić, Karla; Kelava, Vanja; Mavrić, Renata; Nutrizio, Marinela; Balen, Biljana; Butorac, Ana; Halil Oztop, Mecit; Režek Jambrak, Anet
Alternative methods for RuBisCO extraction from sugar beet waste: A comparative approach of ultrasound and high voltage electrical discharge // Ultrasonics sonochemistry, 99 (2023), /; 106535, 10 |
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Dukić, Josipa ; Gregorović, Romia; Halil Öztop, Mecit; Režek Jambrak,Anet
Energy assessment of ultrasound assisted extraction from dry tomato peel // 37th EFFoST International Conference 2023
Valencia, Španjolska, 06.11.2023-08.11.2023 |
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Dukić, Josipa ; Hunić, Matea ; Nutrizio, Marinela ; Režek Jambrak, Anet
Influence of High-Power Ultrasound on Yield of Proteins and Specialized Plant Metabolites from Sugar Beet Leaves (Beta vulgaris subsp. vulgaris var. altissima) // Applied sciences (Basel), 12 (2022), 18; 8949, 16. doi: 10.3390/app12188949 |
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Dukić, Josipa; Cortês Vieira, Maria Margarida; Dulce Antunes, Maria; Halil Öztop, Mecit; Grgić, Nikolina; Marinčić, Ivona; Režek Jambrak, Anet
Effect of ultrasound processing on physicochemical parameters of tomato-based products: addition of RuBisCO and olive powder // 10th International Congress of Food Technologists, Biotechnologists and Nutritionists: Smart Food for a Healthy Planet and Human Prosperity
Zagreb, Hrvatska, 30.11.2022-02.12.2022 |
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Dukić, Josipa; Cortês Vieira, Maria Margarida; Dulce Antunes, Maria; Halil Öztop, Mecit; Grgić, Nikolina;Marinčić, Ivona; Režek Jambrak, Anet1
Effect of ultrasound processing on microbiological safety of designed tomato-based products // 10th International Congress of Food Technologists, Biotechnologists and Nutritionists: Smart Food for a Healthy Planet and Human Prosperity
Zagreb, Hrvatska, 30.11.2022-02.12.2022 |
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Dukić, Josipa; Režek Jambrak, Anet
Sustainable ultrasound processing of tomatoes in development of functional products // 21st World Congress of Food Science & Technology Future of Food: Innovation, Sustainability & Health
, 31.10.2022-03.11.2022 |
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Bursać Kovačević, Danijela ; Bilobrk, Josipa ; Buntić, Blaženka ; Putnik, Predrag ; Bosiljkov, Tomislav ; Karlović, Sven ; Ježek, Damir
Impact of High Power Ultrasound (HPU) on the stability of phenols and antioxidant capacity in cloudy apple juice // 2nd Food Chemistry Conference: Shaping the Future of Food Quality, Safety, Nutrition and Health / Finglas, Paul (ur.). Elsevier, 2019. str. 1-1 |
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Bogović, Marija Gabrijela ; Bilobrk, Josipa ; Levaj, Branka ; Karlović, Sven ; Bursać Kovačević, Danijela
Evaluation of polyphenols, textural and sensory characteristics in dried figs from the Croatian market // Book of Abstracts of the VI International Symposium on Fig / Krapac, Marin ; Goreta Ban, Smiljana ; Poljuha, Danijela et al. (ur.). Poreč, 2019. str. 43-43 |
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