| Naziv |
Akcije |
| Barukčić Jurina, Irena; Blažević, Ivana; Jurina, Tamara; Leboš Pavunc, Andreja; Božanić, Rajka; Lisak Jakopović, Katarina
Evaluation of heat-induced changes and 5-hydroxymethylfurfural formation in mare milk - a comparative study to cow milk // Mljekarstvo, 74 (2024), 2; 89-105. doi: https://doi.org/10.15567/mljekarstvo.2024.0201 |
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| Roksandić, Petra; Barukčić Jurina, Irena; Božanić, Rajka; Lisak Jakopović, Katarina
Impact of moringa extract (Moringa oleifera) on the fermentation process of goat milk // XV Meeting Of Young Chemical Engineers : Book Of Abstracts / XV. susret mladih kemijskih inženjera : knjiga sažetaka. Zagreb: Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), 2024. str. 30-30 |
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| Lisak Jakopović, Katarina; Barukčić Jurina, Irena; Marušić Radovčić, Nives; Božanić, Rajka; Jurinjak Tušek, Ana
Reduced Sodium in White Brined Cheese Production: Artificial Neural Network Modeling for the Prediction of Specific Properties of Brine and Cheese during Storage // Foods, 9 (2023), 9; 783-805. doi: 10.3390/fermentation9090783 |
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| Lisak Jakopović, Katarina; Pilić, Daria; Božanić, Rajka; Barukčić Jurina, Irena
The influence of carob seed flour on the fermentation of goat milk and the physical-chemical characteristics of the produced yoghurts // 14. međunarodni znanstveno-stručni skup Hranom do zdravlja : zbornik sažetaka. Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2023. str. 109-109 |
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| Lisak Jakopović, Katarina; Barukčić Jurina, Irena; Božanić, Rajka
Trends in Utilization of Whey and Buttermilk—Valuable By-Products of the Dairy Industry // Nutraceutics from Agri‐Food By‐Products. Hoboken, New Jersey, SAD: John Wiley & Sons, 2023. str. 245-277 doi: https://doi.org/10.1002/9781394174867.ch8 |
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| Barukčić Jurina, Irena; Miletić, Ivan; Božanić, Rajka; Jurina, Tamara; Leboš Pavunc, Andreja; Lisak Jakopović, Katarina
Changes in some quality properties of frozen mare milk during 6 months of storage // Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 8 (2023), 3-4; 72-78 |
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| Lisak Jakopović, Katarina; Barukčić Jurina, Irena; Božanić, Rajka
Od mlijeka do sira. Zagreb: Gospodarski list, 2023 |
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| Božanić, Rajka ; Breški, Martina ; Barukčić, Irena ; Liak Jakopović, Katarina
Primjena jestivih filmova i prevlaka u proizvodnji sira // Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 17 (2022), 1-2; 40-46. doi: 10.31895/hcptbn.17.1-2.2 |
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| Barukčić, Irena ; Filipan, Katarina ; Lisak Jakopović, Katarina ; Božanić, Rajka ; Blažić, Marijana ; Repajić, Maja
The Potential of Olive Leaf Extract as a Functional Ingredient in Yoghurt Production: The Effects on Fermentation, Rheology, Sensory, and Antioxidant Properties of Cow Milk Yoghurt // Foods, 11 (2022), 5; 11-00701, 18. doi: https://doi.org/10.3390/foods11050701 |
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| Lisak Jakopović, Katarina ; Repajić, Maja ; Rumora Samarin, Ivana ; Božanić, Rajka ; Blažić, Marijana ; Barukčić Jurina, Irena
Fortification of Cow Milk with Moringa oleifera Extract: Influence on Physicochemical Characteristics, Antioxidant Capacity and Mineral Content of Yoghurt // Fermentation, 8 (2022), 545-562. doi: 10.3390/fermentation8100545 |
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