| Naziv |
Akcije |
| Zdolec, Nevijo; Franičević, Marijana; Klanac, Lucija; Kavain, Ivana; Batinić, Josip; Zadravec, Manuela; Pleadin, Jelka; Čobanov, Darko; Kiš, Marta
Antimicrobial Properties of Basil (Ocimum basilicum L.), Sage (Salvia officinalis L.), Lavender (Lavandula officinalis L.), Immortelle (Helichrysum italicum (Roth) G. Don), and Savory (Satureja montana L.) and Their Application in Hard Cheese Production // Hygiene, 4 (2024), 2; 135-145 |
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| Keglević, Domagoj
Uloga epidemioloških indikatora i informacija o prehrambenom lancu u inspekciji mesa / Zdolec, Nevijo ; Dobranić, Vesna (mentor);
Zagreb, Veterinarski fakultet, Zagreb, . 2023 |
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| Ferri, Maurizio ; Blagojevic, Bojan ; Maurer, Patric ; Hengl, Brigita ; Guldimann, Claudia ; Mojsova, Sandra ; Sakaridis, Ioannis ; Antunovic, Boris ; Gomes-Neves, Eduarda ; Zdolec, Nevijo et al.
Risk based meat safety assurance system – An introduction to key concepts for future training of official veterinarians // Food control, 146 (2023), 109552, 12. doi: 10.1016/j.foodcont.2022.109552 |
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| Kiš, Marta ; Zdolec, Nevijo ; Kazazić, Snježana ; Vinceković, Marko ; Jurić, Slaven ; Dobranić, Vesna ; Oštarić, Fabijan ; Marić, Ivan ; Mikulec, Nataša
Implementation of Novel Autochthonous Microencapsulated Strains of Lactiplantibacillus plantarum, Lactococcus lactis, and Lamb’s Rennet in the Production of Traditional “Paški Sir” Cheese // Fermentation, 9 (2023), 5; 441, 17. doi: 10.3390/fermentation9050441 |
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| Zdolec, Nevijo; Kiš, Marta; Franičević, Marijana; Kavain, Ivana; Batinić, Josip; Zadravec, Manuela; Pleadin, Jelka; Čobanov, Darko
Development of new hard cheeses supplemented with Dalmatian medicinal and aromatic herbs: preliminary results of the ERDF project Center of competence 3LJ // Book of Abstracts of 10th International Congress Veterinary Science and Profession. Zagreb: Veterinarski fakultet Sveučilišta u Zagrebu, 2023. str. 141-141 |
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| Bibliografija Zavoda za higijenu, tehnologiju i sigurnost hrane (1998.-2022.). Povodom 100 godina djelovanja (1922.-2022.). / Zdolec, Nevijo (ur.)
Zagreb: Veterinarski fakultet Sveučilišta u Zagrebu, 2023 |
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| Book of abstracts of the 3rd RIBMINS Scientific Conference "Shaping the Future of RB-MSAS" / Zdolec, Nevijo ; Sperner, Brigitte (ur.)
Bukurešt: COST European Cooperation in Science and Technology, 2023 |
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| Ferri, Maurizio ; Blagojevic , Bojan ; Maurer , Patric ; Hengl , Brigita ; Guldimann , Claudia ; Mojsova , Sandra ; Sakaridis , Ioannis ; Antunovic , Boris ; Gomes-Neves , Eduarda ; Zdolec , Nevijo et al.
22 Risk based meat safety assurance system – An introduction to key concepts for future training of official veterinarians // 3rd RIBMINS Scientific Conference "Shaping the Future of RB-MSAS" 29-30 March 2023 – Bucharest + online Book of Abstracts / Zdolec, Nevijo ; Sperner, Brigitte (ur.). Bucharest + online, 2023. str. 22-22 |
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| Zdolec, Nevijo ; Kiš, Marta ; Kavain, Ivana ; Batinić, Josip ; Franičević, Marijana ; Čaušević, Sead
Upgrading the cheese production in Croatia by using medicinal and aromatic herbs – an example of the European Regional Development Fund project CEKOM 3LJ // Proceedings of lectures and posters of international conference Hygiena alimentorum XLIII "Safety and quality of milk and plant commodities - current issues and trends" / Bodnarova, L. (ur.). Košice: University of veterinary medicine and pharmacy in Kosice, 2023. str. 656-660 |
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| Kiš, Marta; Oštarić, Fabijan; Mikulec, Nataša; Kazazić, Snježana; Dobranić, Vesna; Vinceković, Marko; Čubrić Ćurik, Vlatka; Zdolec, Nevijo
Potential of microincapsulation in cheese production – development of innovative technology in dairy science // Book of Abstracts of 10th International Congress Veterinary Science and Profession / Brkljača Bottegaro, Nika; Lukač, Maja; Vrbanac, Zoran (ur.). Zagreb: Veterinarski fakultet Sveučilišta u Zagrebu, 2023. str. 140-140 |
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