| Naziv |
Akcije |
| Lukić, Igor; Markeš, Marina; Butorac, Ana; Delač Salopek, Doris; Horvat, Ivana; Jeromel, Ana; Mihaljević Žulj, Marin; Carlin, Silvia; Vrhovsek, Urska
Complexity of the effects of pre-fermentation oxygenation, skin contact and use of pectolytic enzymes in white winemaking as revealed by comprehensive proteomics and volatilomics analysis // Food chemistry, 440 (2024), 138266, 27. doi: 10.1016/j.foodchem.2023.138266 |
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| Lukić, Igor; Horvat, Ivana; Radeka, Sanja; Delač Salopek, Doris; Markeš, Marina; Ivić, Marija; Butorac, Ana
Wine proteome after partial clarification during fermentation reveals differential effieciency of various bentonite types // Journal of food composition and analysis, 126 (2024), -; 105889, 35. doi: 10.1016/j.jfca.2023.105889 |
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| Delač Salopek, Doris; Horvat, Ivana; Markeš, Marina; Butorac, Ana; Bubola, Marijan; Staver, Mario; Carlin, Silvia; Vrhovsek, Urska; Lukić, Igor
Wine metabolomics and proteomics for measuring the response to different grape harvest dates // 44th World Congress of Vine and Wine - OIV2023 (Jerez de la Frontera, Spain, 05.06.-09.06.2023.)
Jerez de la Frontera, Španjolska, 05.06.2023-09.06.2023 |
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| Delač Salopek, Doris; Horvat, Ivana; Radeka, Sanja; Plavša, Tomislav; Hranilović, Ana; Carlin, Silvia; Vrhovsek, Urska; Lukić, Igor
Non Saccharomyces yeasts as a biotool for producing Malvazija istarska wines with more complex and diverse aroma volatilomes // VII međunarodni simpozij „Malvazije Mediterana“
Cavtat, Hrvatska, 27.09.2023-30.10.2023 |
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| Lukić, Igor ; Išić, Nina ; Ban, Dean ; Salopek-Sondi, Branka ; Goreta Ban, Smiljana
Comprehensive Volatilome Signature of Various Brassicaceae Species // Plants, 12 (2023), 177, 18. doi: 10.3390/plants12010177 |
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| Pongrac, Paula; Kelemen, Mitja; Vogel-Mikuš, Katarina; Vavpetič, Primož; Pelicon, Primož; Žurga, Paula; Vidović, Nikolina; Polić Pasković, Marija; Goreta Ban, Smiljana; Lukić, Igor et al.
Tissue-specific calcium and magnesium allocation to explain differences in bulk concentration in leaves of one-year-old seedlings of two olive (Olea europaea L.) cultivars // Plant physiology and biochemistry, 194 (2023), -; 619-626. doi: doi.org/10.1016/j.plaphy.2022.11.040 |
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| Pongrac, Paula ; Kelemen, Mitja ; Vogel-Mikuš, Katarina ; Vavpetič, Primož ; Pelicon, Primož ; Žurga, Paula ; Vidović, Nikolina ; Polić Pasković, Marija ; Smiljana, Goreta Ban ; Lukić, Igor et al.
Tissue-specific calcium and magnesium allocation to explain differences in bulk concentration in leaves of one-year-old seedlings of two olive (Olea europaea L.) cultivars // Plant physiology and biochemistry, 194 (2023), 619-626. doi: 10.1016/j.plaphy.2022.11.040 |
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| Lukić, Igor ; Delač Salopek, Doris ; Horvat, Ivana ; Bubola, Marijan ; Carlin, Silvia ; Vrhovsek, Urska
Influence of harvest date on Malvazija istarska volatile composition as revealed by HS-SPME-GC×GC- TOF MS // Book of abstracts: 58. Croatian and 18. International Symposium on Agriculture / Carović-Stanko, K. ; Širić, I. (ur.). Zagreb, 2023. str. 113-113 |
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| Polić Pasković, Marija; Vidović, Nikolina; Pasković, Igor; Lukić, Igor; Žurga, Paula; Majetić Germek, Valerija; Goreta Ban, Smiljana; Kos, Tomislav; Čoga, Lepomir; Tomljanović, Tea et al.
Phenolic Potential of Olive Leaves from Different Istrian Cultivars in Croatia // Horticulturae, (2023), 9; ---. doi: 10.3390/horticulturae9050594 |
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| Orbanić, Fumica; Rossi, Sara; Bestulić, Ena; Budić-Leto, Irena; Kovačević Ganić, Karin; Horvat, Ivana; Plavša, Tomislav; Bubola, Marijan; Lukić, Igor; Jeromel, Ana et al.
Applying Different Vinification Techniques in Teran Red Wine Production: Impact on Bioactive Compounds and Sensory Attributes // Foods, 12 (2023), 20; 3838, 23 |
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