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Kopjar, Mirela; Raucher, Drazen; Lila, Mary Ann; Šimunović, Josip
Anti-Glioblastoma Potential and Phenolic Profile of Berry Juices // Processes, 12 (2024), 2; 242, 12. doi: 10.3390/pr12020242 |
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Pichler, Anita; Ivić, Ivana; Mesić, Josip; Drenjančević, Mato; Kujundžić, Toni; Marković, Tanja; Kopjar, Mirela;
Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods // Foods, 13 (2024), 1; 45, 29. doi: 10.3390/foods13010045 |
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Buljeta, Ivana; Šubarić, Drago; Babić, Jurislav; Pichler, Anita; Šimunović Josip; Kopjar, Mirela
Extraction of Dietary Fibers from Plant-Based Industry Waste: A Comprehensive Review // Applied sciences (Basel), 13 (2023), 16; 9309, 19. doi: 10.3390/app13169309 |
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Buljeta, Ivana ; Pichler, Anita ; Šimunović, Josip ; Kopjar, Mirela
Beneficial Effects of Red Wine Polyphenols on Human Health: Comprehensive Review // Current issues in molecular biology, 45 (2023), 2; 782-798. doi: 10.3390/cimb45020052 |
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Pichler, Anita; Ivić, Ivana; Mesić, Josip; Pichler Dubravko; Kopjar, Mirela;
Changes in trace elements content of Cabernet Sauvignon and Merlot red wines during aging in different wine vessels // 14. međunarodni znanstveno-stručni skup Hranom do zdravlja : zbornik sažetaka. Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2023. str. 116-116 |
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Magdić, Damir; Vidas, Klara; Kopjar, Mirela; Moslavac, Tihomir; Horvat, Daniela
Determination of Homogenity of Truffle Distribution in Cheese Using Digital Image Analysis // 14. međunarodni znanstveno-stručni skup Hranom do zdravlja : zbornik sažetaka. Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2023. str. 88-88 |
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Ćorković, Ina ; Rajchl, Aleš ; Škorpilova, Tereza ; Pichler, Anita ; Šimunović, Josip ; Kopjar, Mirela
Evaluation of Chokeberry/Carboxymethylcellulose Hydrogels with the Addition of Disaccharides: DART-TOF/MS and HPLC-DAD Analysis // International journal of molecular sciences, 24 (2023), 1; 448, 16. doi: 10.3390/ijms24010448 |
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Kopjar, Mirela; Buljeta, Ivana; Ćorković, Ina; Kelemen, Vanja; Pichler, Anita; Ivić, Ivana; Šimunović, Josip
Dairy-Protein-Based Aggregates as Additives Enriched with Tart Cherry Polyphenols and Flavor Compounds // Foods, 2023 (2023), 12; 2104, 16. doi: 10.3390/foods12112104 |
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Zengin, Gokhan; Yagi, Sakina; Kopjar, Mirela; Ćorković , Ina; Uba, Abdullahi Ibrahim; Yildiztugay, Evren; Kumarf, Sathish; Rengasamy, Kannan RR; AlDhaheri, Yusra; Eid, Ali H
A comparative study on chemical profiles and biological activities of different extracts of three Verbascum species from Turkey: In vitro, in silico and network pharmacological approaches. Biocatalysis and Agricultural Biotechnology // Biocatalysis and agricultural biotechnology, 52 (2023), 102834, 13. doi: 10.1016/j.bcab.2023.102834 |
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Kopjar, Mirela; Vukoja, Josipa; Buljeta, Ivana; Ćorković, Ina; Pichler, Anita; Šimunović, Josip
Formulation and Stability of Cellulose Particles Enriched with Phenolic Acid // Polish journal of food and nutrition sciences, 73 (2023), 4; 322-331. doi: 10.31883/pjfns/174434 |
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