Diet and subsistence at the late Neolithic tell sites of Sopot, Slavča and Ravnjaš, eastern Croatia (CROSBI ID 264213)
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Podaci o odgovornosti
Reed, Kelly ; Krznarić Škrivanko, Maja ; Mihaljević, Marija
engleski
Diet and subsistence at the late Neolithic tell sites of Sopot, Slavča and Ravnjaš, eastern Croatia
This paper presents archaeobotanical data from three late Neolithic Sopot Culture (c.5200–4000 cal BC) tell sites, Sopot, Slavča and Ravnjaš, located in eastern Croatia. Tell settlementsare well suited for exploring aspects of diet and subsistence, as they present a concentrated area withsuccessive generations building upon previous occupation levels. The plant remains from the threestudy sites suggest a crop-based diet of mainly einkorn, emmer, barley, lentil and pea, as well as evidence of cropprocessing activities. This diet was also probably supplemented by wild fruit from thelocal environment, such as cornelian cherry, chinese lantern and blackberry.
crop agriculture ; archaeobotany ; crop processing ; charred macro-remains
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Podaci o izdanju
Povezanost rada
Arheologija, Interdisciplinarne humanističke znanosti