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Vapour–liquid equilibria in a water + poly(ethylene glycol) system: new experiments and cumulative thermodynamic processing of all data

The set of data on phase equilibria in the water + poly(ethylene glycol) system have been consistently processed including the newly measured total pressures in dependence on composition using both the ebulliometric and static method. The new data cover the temperature range 303.15 – 363.15 K for polymers of nominal molecular weight 1 000, 3 000, and 6 000 g mol-1.

Correlation ; Experimental data ; Poly(ethylene glycol) ; Vapour–liquid

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