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Chapter 4. Proteomics and Peptidomics as Tools for Detection of Food Contamination by Bacteria


Rešetar, Dina; Martinović, Tamara; Kraljević Pavelić, Sandra; Josić Djuro
Chapter 4. Proteomics and Peptidomics as Tools for Detection of Food Contamination by Bacteria // Advances in Food Diagnostics, 2nd Edition / Toldrá, Fidel ; Nollet, Leo (ur.).
Wiley-Blackwell: Wiley-Blackwell, 2017. str. 97-138


Naslov
Chapter 4. Proteomics and Peptidomics as Tools for Detection of Food Contamination by Bacteria

Autori
Rešetar, Dina ; Martinović, Tamara ; Kraljević Pavelić, Sandra ; Josić Djuro

Vrsta, podvrsta i kategorija rada
Poglavlja u knjigama, ostalo

Knjiga
Advances in Food Diagnostics, 2nd Edition

Urednik/ci
Toldrá, Fidel ; Nollet, Leo

Izdavač
Wiley-Blackwell

Grad
Wiley-Blackwell

Godina
2017

Raspon stranica
97-138

ISBN
978-1-119-10588-6

Ključne riječi
proteomika, peptidomika, dijagnostika hrane
(proteomics, peptidomics, food diagnostics)

Sažetak
Http://eu.wiley.com/WileyCDA/WileyTitle/productCd- 1119105889.html

Izvorni jezik
Engleski

Znanstvena područja
Biotehnologija, Prehrambena tehnologija



POVEZANOST RADA


Ustanove
Sveučilište u Rijeci - Odjel za biotehnologiju

Citiraj ovu publikaciju

Rešetar, Dina; Martinović, Tamara; Kraljević Pavelić, Sandra; Josić Djuro
Chapter 4. Proteomics and Peptidomics as Tools for Detection of Food Contamination by Bacteria // Advances in Food Diagnostics, 2nd Edition / Toldrá, Fidel ; Nollet, Leo (ur.).
Wiley-Blackwell: Wiley-Blackwell, 2017. str. 97-138
Rešetar, D., Martinović, T., Kraljević Pavelić, S. & Josić Djuro (2017) Chapter 4. Proteomics and Peptidomics as Tools for Detection of Food Contamination by Bacteria. U: Toldrá, F. & Nollet, L. (ur.) Advances in Food Diagnostics, 2nd Edition. Wiley-Blackwell, Wiley-Blackwell, str. 97-138.
@inbook{inbook, year = {2017}, pages = {97-138}, keywords = {proteomics, peptidomics, food diagnostics}, isbn = {978-1-119-10588-6}, title = {Chapter 4. Proteomics and Peptidomics as Tools for Detection of Food Contamination by Bacteria}, keyword = {proteomics, peptidomics, food diagnostics}, publisher = {Wiley-Blackwell}, publisherplace = {Wiley-Blackwell} }