Meat production and climate change (CROSBI ID 645142)
Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija
Podaci o odgovornosti
Gantner, Vesna ; Margeta, Vladimir ; Gregić, Maja ; Gantner, Ranko ; Mijić, Pero
engleski
Meat production and climate change
Climate change is indisputable. Also, it is a global issue and animal production supply chains are increasingly internationally connected. The global animal production sector, particuraly meat production, significantly contribute to an anthropogenic GHG emissions.On the other hand, it can also deliver a significant share of the necessary mitigation effort. If the goal is sustainable food production, it is necessary to design and implement cost-effective and just mitigation strategies. Furthermore, the necessary supporting policy and institutional frameworks have to be to set up. These actions require complementary multi stakeholder action. All the sector stakeholders, private and public sector, civil society, research and academia, and international organizations, have to be involved in problem solving. Mitigation actions must be well planned, effective and fair. This could be achieved only by global approach..
animal production sector ; meat production ; greenhouses gasses emission ; mitigation ; climate change
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
Podaci o prilogu
23-28.
2017.
objavljeno
Podaci o matičnoj publikaciji
Vila, Sonja ; Mijić, Pero
Dubrovnik:
2459-5543
Podaci o skupu
52. hrvatski i 12.međunarodni simpozij agronoma
pozvano predavanje
12.02.2017-17.02.2017
Dubrovnik, Hrvatska