DETERMINATION OF METAL CONTENT IN CROATIAN ORGANICALLY AND CONVENTIONALLY PRODUCED WINE BY TOTAL REFLECTION X-RAY FLUORESCENCE SPECTROSCOPY (CROSBI ID 640254)
Prilog sa skupa u zborniku | sažetak izlaganja sa skupa | međunarodna recenzija
Podaci o odgovornosti
Jablan, J ; Vitali Čepo, D ; Karoglan, M ; Dalipi, R ; Pelajić, M ; Borgese, L
engleski
DETERMINATION OF METAL CONTENT IN CROATIAN ORGANICALLY AND CONVENTIONALLY PRODUCED WINE BY TOTAL REFLECTION X-RAY FLUORESCENCE SPECTROSCOPY
AbstractThe main goal of the study was to determine the elemental content of Pb, Mn, Zn, Ni, V, Cu, and Cr in organically (n=15) and conventionally (n=13) produced wine samples from different wine-growing areas in Croatia by Total reflection X-ray fluorescence spectroscopy (TXRF). Results showed that among 28 analyzed wine samples only one organically produced sample contained levels of Zn, Cu and Ni above the current maximal permissible concentrations (MPCs). There were no significant differences in levels of analyzed metals between organically and conventionally produced wine.
TXRF ; organic wine ; conventional wine ; trace elements
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Podaci o prilogu
11-11.
2016.
objavljeno
Podaci o matičnoj publikaciji
2nd Imekofoods, Metrology Promoting Objective and Measurable Food Quality and Safety
978-151084495-7
Podaci o skupu
2nd Imekofoods, Metrology Promoting Objective and Measurable Food Quality and Safety
predavanje
02.10.2016-05.10.2016
Benevento, Italija