Napredna pretraga

Pregled bibliografske jedinice broj: 805399

Chemometric prediction of the geographical origin of Croatian wines through their elemental profiles


Leder, Renata; Kubanović, Veronika; Petric, Ivana Vladimira; Vahčić, Nada; Banović, Mara
Chemometric prediction of the geographical origin of Croatian wines through their elemental profiles // Journal of food and nutrition research, 54 (2015), 3; 229-238 (međunarodna recenzija, članak, znanstveni)


Naslov
Chemometric prediction of the geographical origin of Croatian wines through their elemental profiles

Autori
Leder, Renata ; Kubanović, Veronika ; Petric, Ivana Vladimira ; Vahčić, Nada ; Banović, Mara

Izvornik
Journal of food and nutrition research (1336-8672) 54 (2015), 3; 229-238

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Elements ; Croatian wines ; geographical origin ; inductively coupled plasma optical emission spectroscopy ; cluster analysis ; principal component analysis

Sažetak
The concentration of 16 selected elements in 140 wines from two wine producing regions in Croatia was determined by inductively coupled plasma optical emission spectrometry (ICP-OES). Multivariate statistical methods of cluster analysis and principal components analysis were used to evaluate data of these 16 elements in all wines. Differentiation of wines according to their colour and geographical origin on the basis of elements composition was achieved. White and red wines were clearly separated. Differentiation of Croatian white wines according to their origin was based on the following elements: Cd, Fe, Cr, K, Mg, Ca, Pb and Co (continental region) and Na, Sn, Ni, Zn Al, Cu and Zn (coastal region). In case of red wines, elements such as K, Ca, Mg, Na and Co turned out to be characteristic for wines originating from the continental region, while Cd, Ni, Cr, Zn, Al and As for wines originating from the coastal region of Croatia. The relationship between the concentrations of different considered elements could be an adequate tool in differentiating wines produced in different geographical areas in Croatia.

Izvorni jezik
Engleski

Citiraj ovu publikaciju

Leder, Renata; Kubanović, Veronika; Petric, Ivana Vladimira; Vahčić, Nada; Banović, Mara
Chemometric prediction of the geographical origin of Croatian wines through their elemental profiles // Journal of food and nutrition research, 54 (2015), 3; 229-238 (međunarodna recenzija, članak, znanstveni)
Leder, R., Kubanović, V., Petric, I., Vahčić, N. & Banović, M. (2015) Chemometric prediction of the geographical origin of Croatian wines through their elemental profiles. Journal of food and nutrition research, 54 (3), 229-238.
@article{article, year = {2015}, pages = {229-238}, keywords = {elements, Croatian wines, geographical origin, inductively coupled plasma optical emission spectroscopy, cluster analysis, principal component analysis}, journal = {Journal of food and nutrition research}, volume = {54}, number = {3}, issn = {1336-8672}, title = {Chemometric prediction of the geographical origin of Croatian wines through their elemental profiles}, keyword = {elements, Croatian wines, geographical origin, inductively coupled plasma optical emission spectroscopy, cluster analysis, principal component analysis} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


Uključenost u ostale bibliografske baze podataka:


  • CAB Abstracts
  • Health and Safety Science Abstracts
  • CAB Direct
  • Dairy Science Abstracts
  • EBSCO
  • Foodline Science
  • Global Health
  • Nutrition and Food Sciences Database
  • Risk Abstracts
  • Scopus