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Bio-fortification of wheat by Se fertilization (CROSBI ID 632400)

Prilog sa skupa u časopisu | sažetak izlaganja sa skupa | međunarodna recenzija

Manojlović, Maja ; Lončarić, Zdenko ; Čabilovski, Ranko ; Popović, Brigita ; Karalić, Krunoslav ; Ivezić, Vladimir ; Singh, Bal Ram Bio-fortification of wheat by Se fertilization // Journal of trace elements in medicine and biology. 2015. str. 24-24

Podaci o odgovornosti

Manojlović, Maja ; Lončarić, Zdenko ; Čabilovski, Ranko ; Popović, Brigita ; Karalić, Krunoslav ; Ivezić, Vladimir ; Singh, Bal Ram

engleski

Bio-fortification of wheat by Se fertilization

Agronomic bio-fortification of wheat by Se fertilization can be the best approach to increase the Se intake by human, which is particularly low in South-East Europe. The bio- fortification experiments with three winter wheat cultivars treated with sodium selenate foliar- and soil-fertilization were conducted on two locations in Croatia and Serbia in two consecutive years to increase the Se concentration in bread-making wheat grain, the most consumed foodstuff in the region. Both, Se foliar-and soil-fertilization increased Se concentration in grains from to 2, 6- to 4, 6- fold. The concentration in grain was highest with Se foliar-fertilization of 10 g/ha and it increased by 29-32 ng/g Se dry weight for each g/ha of applied Se. The wheat cultivars differ significantly in the yield and in the Se uptake by the grains (g/ha Se). However, on average, there were not significant differences between wheat cultivars in their Se grain concentration.

biofortification ; wheat ; grain ; selenium

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Podaci o prilogu

24-24.

2015.

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objavljeno

Podaci o matičnoj publikaciji

Journal of trace elements in medicine and biology

0946-672X

Podaci o skupu

XI ISTERH Conference Recent advances in trace elements research in health and disease

predavanje

18.10.2015-22.10.2015

Srebreno, Hrvatska

Povezanost rada

Poljoprivreda (agronomija)

Indeksiranost