New perspectives in agriculture and food industry in the Osijek-Baranja Region (CROSBI ID 632233)
Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija
Podaci o odgovornosti
Tolić, Snježana ; Štefanić, Ivan ; Majić, D.
engleski
New perspectives in agriculture and food industry in the Osijek-Baranja Region
The measures that need to be taken to improve the development of the Osijek-Baranja Region of Croatia, in terms of agriclutral and good production are discussed. The discussions focus on the need for closer cooperation between the agriculture and good industries and the engagement of new organization and technology. New perspectives of employment and economic growth in the region, as well as the exportation of locally produced producsts, are also discussed.
agricultural production ; economic growth ; employment ; food industry ; food production ; international trade
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Podaci o prilogu
328-337.
2004.
objavljeno
Podaci o matičnoj publikaciji
Proceedings of 4 International Congres FLOUR- BREAD 05 - Croatian Congress of Cereal Technologists / Žaneta Ugarčić-Hardi (ur.). - Osijek : Josip Juraj Strossmayer University of Osijek, Faculty of food technology
953-7005-04-6
Podaci o skupu
4th Croatian Congress of Cereal Technologists
predavanje
01.01.2004-01.01.2004
Opatija, Hrvatska