Nalazite se na CroRIS probnoj okolini. Ovdje evidentirani podaci neće biti pohranjeni u Informacijskom sustavu znanosti RH. Ako je ovo greška, CroRIS produkcijskoj okolini moguće je pristupi putem poveznice www.croris.hr
izvor podataka: crosbi

Glucosinolates of Croatian wild-growing Brassicaceae plants (CROSBI ID 619195)

Prilog sa skupa u zborniku | sažetak izlaganja sa skupa | međunarodna recenzija

Radonić, Ani ; Zekić, Marina Glucosinolates of Croatian wild-growing Brassicaceae plants // Natural Volatiles & Essential Oils / Husnu Can Baser, K. (ur.). Istanbul: Badebio Ltd. Turkey, 2014. str. 68-68

Podaci o odgovornosti

Radonić, Ani ; Zekić, Marina

engleski

Glucosinolates of Croatian wild-growing Brassicaceae plants

Glucosinolates, group of phytochemicals particularly abundant in plants belonging to Brassicaceae family, are interesting as a source of volatile degradation products possessing various biological activities. Besides commercial plants, such as vegetables and oilseeds crops, numerous wild-growing Brassicaceae plants could serve as a source of these compounds. As a part of an investigation of glucosinolate degradation products and, indirectly, glucosinolates from Croatian wild-growing Brassicaceae plants, five plants, Aurinia leucadea, Cardaria draba, Capsella rubella, Calepina irregularis and Bunias erucago, were investigated. Regarding glucosinolates, these plants are unexplored or insufficiently explored and literature data about glucosinolate degradation products and glucosinolates are rather limited. In this study, indirect method consisting of thermal degradation of glucosinolates followed by GC-MS analysis of liberated volatile degradation products was used. Hydrodistillation was chosen as suitable isolation method because it insures simultaneous thermal degradation of glucosinolates and isolation of the liberated volatile degradation products. The identification of volatile products isolated from Aurinia leucadea revealed the presence of nine glucosinolates. The main glucosinolates were glucobrassicanapin and gluconapin, followed by glucoberteroin, glucotropaeolin, glucolepidiin and glucojiabutin. The dominating glucosinolate found in Cardaria draba was glucoerucin, while iso-butyl glucosinolate and glucoiberverin were present in much smaller amounts. Among eight glucosinolates identified in Capsella rubella, the main one was sinigrin. Other interesting glucosinolates identified in this plant were 9-(methylthio)nonyl glucosinolate and 10-(methylthio)decyl glucosinolate. Calepina irregularis contained four glucosinolates, namely glucoiberverin, glucoerucin, sinigrin and glucotropaeolin. The dominating glucosinolate in this plant was glucoiberverin. Bunias erucago was found to contain glucodehidroerucin and glucoerucin as the most abundant compounds, plus gluconapin, hexyl glucosinolate, glucojiabutin, glucotropaeolin, glucolepidiin and glucosinalbin.

glucosinolate degradation products; glucosinolates; Brassicaceae plants

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

Podaci o prilogu

68-68.

2014.

objavljeno

Podaci o matičnoj publikaciji

Natural Volatiles & Essential Oils

Husnu Can Baser, K.

Istanbul: Badebio Ltd. Turkey

Podaci o skupu

45th International Symposium on Essential Oils

poster

07.09.2014-10.09.2014

Istanbul, Turska

Povezanost rada

Kemija