Understanding variations in the consumption of functional foods – evidence from Croatia (CROSBI ID 205285)
Prilog u časopisu | izvorni znanstveni rad | međunarodna recenzija
Podaci o odgovornosti
Brečić, Ružica ; Gorton, Matthew ; Barjolle Dominique
engleski
Understanding variations in the consumption of functional foods – evidence from Croatia
Drawing on a representative survey, this paper aims to identify the determinants of functional food consumption in Croatia. The objective is to introduce and test a conceptual model that four sets of factors (food choice motivations, demographic and socio-economic characteristics, knowledge of functional food and health status) underpin variations in functional food consumption.
functional foods; Croatia; dDeterminants of consumption
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