The antioxidative protecting role of the mediterranean diet (CROSBI ID 202743)
Prilog u časopisu | pregledni rad (znanstveni) | međunarodna recenzija
Podaci o odgovornosti
Maja Ortner Hadžiabdić, Velimir Božikov, Eva Pavić, Željko Romić
engleski
The antioxidative protecting role of the mediterranean diet
Recent meta analysis shows that adherence to a mediterranean diet can significantly decrease the risk of overall mortality, mortality from cardiovascular diseases, as well as incidence of moratlity from cancer and incidence of Parkinson s and Alzheimers diseases. All of these diseases could be linked to axidative stress as antioxidative effect of MD is getting more attention nowaday. Although a lot of research has been done in this area and it suggests antioxidative protective role of MD, the presented evidence is still inconclusive. The aim of this paper is to review studies investigating the effect of MD on OS , as well as to identify the areas for further research
mediterranean diet (MD); oxidative stress (OS); antioxidative property; oxidative stress biomarkers
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
Podaci o izdanju
Povezanost rada
Kliničke medicinske znanosti