izvor podataka: crosbi
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High throughput analytical platforms for Adriatic-brand food quality and authenticity-Croatian dry-cured ham analysis (CROSBI ID 598981)
Prilog sa skupa u zborniku | sažetak izlaganja sa skupa
Rešetar, Dina ; Klobučar, Marko ; Kraljević Pavelić, Sandra ; Engel, Nicole ; Marchetti-Deschmann, Martina ; Peter-Katalinić, Jasna ; Malenica-Staver, Mladenka ; Allmaier, Gunter
High throughput analytical platforms for Adriatic-brand food quality and authenticity-Croatian dry-cured ham analysis // 7th Summer Course for Mass Spectrometry in Biotechnology and Medicine : abstracts. Odjel za biotehnologiju, Sveučilište u Rijeci, 2013. str. 62-62
Podaci o odgovornosti
Rešetar, Dina ; Klobučar, Marko ; Kraljević Pavelić, Sandra ; Engel, Nicole ; Marchetti-Deschmann, Martina ; Peter-Katalinić, Jasna ; Malenica-Staver, Mladenka ; Allmaier, Gunter
engleski
High throughput analytical platforms for Adriatic-brand food quality and authenticity-Croatian dry-cured ham analysis
nije evidentirano
proteomics; dry cured ham
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
Podaci o prilogu
62-62.
2013.
objavljeno
Podaci o matičnoj publikaciji
Odjel za biotehnologiju, Sveučilište u Rijeci
Podaci o skupu
Summer Course for Mass Spectrometry in Biotechnology and Medicine (7 ; 2013)
poster
07.07.2013-13.07.2013
Dubrovnik, Hrvatska
Povezanost rada
Povezane osobe
