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Effects of iso-osmotic NaCl and mannitol on growth, proline content, and antioxidant defense in Mammillaria gracilis Pfeiff. in vitro-grown cultures (CROSBI ID 192205)

Prilog u časopisu | izvorni znanstveni rad | međunarodna recenzija

Balen, Biljana ; Tkalec, Mirta ; Rogić, Tea ; Šimac, Matija ; Peharec Štefanić, Petra ; Rončević, Sanda ; Pitarević Svedružić, Lovorka ; Krsnik-Rasol, Marijana Effects of iso-osmotic NaCl and mannitol on growth, proline content, and antioxidant defense in Mammillaria gracilis Pfeiff. in vitro-grown cultures // In vitro cellular & developmental biology. Plant, 49 (2013), 4; 421-432. doi: 10.1007/s11627-013-9523-y

Podaci o odgovornosti

Balen, Biljana ; Tkalec, Mirta ; Rogić, Tea ; Šimac, Matija ; Peharec Štefanić, Petra ; Rončević, Sanda ; Pitarević Svedružić, Lovorka ; Krsnik-Rasol, Marijana

engleski

Effects of iso-osmotic NaCl and mannitol on growth, proline content, and antioxidant defense in Mammillaria gracilis Pfeiff. in vitro-grown cultures

Effects of iso-osmotic concentrations of NaCl and mannitol were studied in Mammilaria gracilis (Cactaceae) in both calli and tumors grown in vitro. In both tissues, relative growth rates were reduced under osmotic stress, which were accompanied by a decrease in both tissue water and K+ content. However, growth was inhibited to a lesser extent after exposure to NaCl, when accumulation of Na+ ions was observed. In calli, only salinity increased proline content, whereas with tumors proline accumulated after both osmotic stresses. Osmotic stresses also induced oxidative damage in both cactus tissues, although higher oxidative injury was caused by mannitol in calli and by salt in tumors. Low iso-osmotic concentrations of NaCl (75 mM) and mannitol (150 mM) increased peroxidase, ascorbate peroxidase and esterase activities, whereas elevated catalase activity was recorded only after mannitol treatment in both tissues. High osmotic stress generally decreased enzymatic activities. However, in calli, esterase activity increased in response to high salinity, whereas ascorbate peroxidase activity was enhanced after high mannitol stress. In conclusion, both in vitro grown cactus tissues were found to be sensitive to osmotic stress caused by either mannitol or NaCl, but accumulation of Na+ ions in response to salt somewhat contributed to osmotic adjustment. However, more prominent oxidative damage induced by NaCl compared to mannitol in tumor could be related to ion toxicity. The mechanisms that mediate responses to salt- and mannitol-induced osmotic stresses differed and were dependent on tissue type.

Cactus ; Salt ; Mannitol ; Callus ; Tumor

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Podaci o izdanju

49 (4)

2013.

421-432

objavljeno

1054-5476

10.1007/s11627-013-9523-y

Povezanost rada

Biologija, Kemija

Poveznice
Indeksiranost