izvor podataka: crosbi
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Proceedings of 4th International Congress Flour-Bread'07, 6th Croatian Congress of Cereal Technologists (CROSBI ID 9677)
Urednička knjiga | zbornik radova s konferencije
Proceedings of 4th International Congress Flour-Bread'07, 6th Croatian Congress of Cereal Technologists / Ugarčić-Hardi, Žaneta (ur.)
Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2008
Podaci o odgovornosti
Ugarčić-Hardi, Žaneta
engleski
Proceedings of 4th International Congress Flour-Bread'07, 6th Croatian Congress of Cereal Technologists
Zbornik sadrži 68 cjelovitih radova
storage and handling of cereal grains; cereals; ingredients and product quality; milling technology; dough rheology; bread technology; sourdough production; cereals safety; extruded goods; pasta and pastry production
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
nije evidentirano
Podaci o izdanju
Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku
2008.
978-953-7005-15-3
505
objavljeno
Povezanost rada
Povezane osobe
Povezane ustanove
