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Pregled bibliografske jedinice broj: 527790

Arsenic and other trace elements in wines of eastern Croatia


Fiket, Željka; Mikac, Nevenka; Kniewald, Goran
Arsenic and other trace elements in wines of eastern Croatia // Food chemistry, 126 (2011), 3; 941-947 doi:10.1016/j.foodchem.2010.11.091 (međunarodna recenzija, članak, znanstveni)


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Naslov
Arsenic and other trace elements in wines of eastern Croatia

Autori
Fiket, Željka ; Mikac, Nevenka ; Kniewald, Goran

Izvornik
Food chemistry (0308-8146) 126 (2011), 3; 941-947

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
wine ; trace elements ; high resolution ICP-MS ; Croatia

Sažetak
Levels of arsenic and other trace elements (Al, Ba, Be, Bi, Cd, Co, Cr, Cu, Fe, Li, Mn, Mo, Ni, Pb, Sb, Se, Sn, Sr, Ti, Tl, U, V and Zn) in nine brands of wine from Slavonia (eastern Croatia) were investigated. Wines from two other viticulture areas, Istria (western Croatia) and Vojvodina (northern Serbia), were used for comparison. Elemental concentrations were determined by high resolution ICP-MS. Statistical methods were applied for the interpretation of obtained data. Regional differences were identified based on a set of geogenic elements (Al, Li, Be, Ti). Elements As and Pb were found to be of predominantly natural origin. Significant differences between the obtained values for As in wines from Slavonia and Vojvodina, compared to wines from Istria indicate that the geochemical arsenic anomalies present in these regions contribute to some extent to higher As content in analysed wines. The Cd, Ni, Zn, Fe and Cr in wine were found to be primarily of anthropogenic origin.

Izvorni jezik
Engleski

Znanstvena područja
Geologija



POVEZANOST RADA


Projekti:
098-0982934-2715 - Biogeokemija metala u sedimentacijskim sustavima i tlima Hrvatske (Kniewald, Goran, MZOS ) ( POIROT)

Ustanove:
Institut "Ruđer Bošković", Zagreb

Profili:

Avatar Url Željka Fiket (autor)

Avatar Url Nevenka Mikac (autor)

Avatar Url Goran Kniewald (autor)

Citiraj ovu publikaciju

Fiket, Željka; Mikac, Nevenka; Kniewald, Goran
Arsenic and other trace elements in wines of eastern Croatia // Food chemistry, 126 (2011), 3; 941-947 doi:10.1016/j.foodchem.2010.11.091 (međunarodna recenzija, članak, znanstveni)
Fiket, Ž., Mikac, N. & Kniewald, G. (2011) Arsenic and other trace elements in wines of eastern Croatia. Food chemistry, 126 (3), 941-947 doi:10.1016/j.foodchem.2010.11.091.
@article{article, year = {2011}, pages = {941-947}, DOI = {10.1016/j.foodchem.2010.11.091}, keywords = {wine, trace elements, high resolution ICP-MS, Croatia}, journal = {Food chemistry}, doi = {10.1016/j.foodchem.2010.11.091}, volume = {126}, number = {3}, issn = {0308-8146}, title = {Arsenic and other trace elements in wines of eastern Croatia}, keyword = {wine, trace elements, high resolution ICP-MS, Croatia} }
@article{article, year = {2011}, pages = {941-947}, DOI = {10.1016/j.foodchem.2010.11.091}, keywords = {wine, trace elements, high resolution ICP-MS, Croatia}, journal = {Food chemistry}, doi = {10.1016/j.foodchem.2010.11.091}, volume = {126}, number = {3}, issn = {0308-8146}, title = {Arsenic and other trace elements in wines of eastern Croatia}, keyword = {wine, trace elements, high resolution ICP-MS, Croatia} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


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