Suvremeni tehnološki postupci u proizvodnji crnih vina (CROSBI ID 359000)
Ocjenski rad | sveučilišni preddiplomski završni rad
Podaci o odgovornosti
Rupčić, Željka
Pozderović, Andrija
hrvatski
Suvremeni tehnološki postupci u proizvodnji crnih vina
Wine is food product, quality of wich depends of its chemical content. In modren wine technology following actions are used: grape knead, marc fermentation, wine ripening, wine treatment. During these process pressing prev, filters and other equipment are used together with selected yeasts and enzymes. Essential part is also wine tretmant after main fermentation because it is crutial part of getting extra quality wine.
vino; suvremeni tehnološki postupci; muljanje grožđa; vrenje; masulj; dozrijevanje; stabilizacija; njega vina; kvasci; pektolitički enzimi
nije evidentirano
engleski
Modern technology procedure in red wine priduction
Wine is food product, quality of wich depends of its chemical content. In modren wine technology following actions are used: grape knead, marc fermentation, wine ripening, wine treatment. During these process pressing prev, filters and other equipment are used together with selected yeasts and enzymes. Essential part is also wine tretmant after main fermentation because it is crutial part of getting extra quality wine.
Wine; modern vine technology; grape knead; fermentation; marc; ripening; stabilisation; winw tretmant; yeasts; enzymes.
nije evidentirano
Podaci o izdanju
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15.07.2009.
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